Tag: garlic

10 Secrets about Garlic you didn’t know: I wish I had known them sooner

Garlic, a key ingredient in European cooking, is not only known for its strong flavor but also for its numerous, often surprising, health benefits. Though its potent smell might be off-putting for some, the advantages of incorporating garlic into your life are too good to ignore. Here are ten lesser-known facts about garlic that you might find interesting and useful:
Sleep Improvement: A clove of garlic under your pillow may sound odd, but its sulfur compounds can have a soothing effect, promoting better sleep.
Sleep Aid Recipe: Combine 200 cc of milk with a chopped garlic clove and a tablespoon of honey. Heat the mixture, then let it cool and add honey. Drink it about an hour before bedtime to help you relax.
Cold Remedy: Garlic has been used as a natural antibiotic for centuries. Boil a chopped clove in water, strain, sweeten with sugar, and drink this daily when you have a cold.
Natural Aphrodisiac: Despite common misconceptions, garlic is known for its aphrodisiac properties. Using garlic extracts can yield significant results.
Acne Treatment: Thanks to its antibacterial properties, applying a garlic clove directly to pimples can be an effective acne remedy.
Natural Antiseptic: Garlic can be used as a natural antiseptic for minor wounds. Rubbing a peeled clove on a cut can help clean and promote healing, although it’s not a substitute for professional medical care.
Hair Loss Prevention:

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Onions and garlic: how to grow them at home and save a lot of money

Organic gardening is gaining momentum as more individuals opt for homegrown produce, with onions and garlic being popular choices. These members of the Liliaceae family, which also includes shallots, are not only culinary favorites but are also celebrated for their health benefits. You don’t need a vast garden to start; a small balcony and a few pots will suffice. Within approximately 6-7 months, you can enjoy the fruits of your labor.
Growing garlic and onions at home is straightforward and rewarding. These edible bulbs are known for their distinctive flavors and health-promoting properties. If you’re keen on cultivating them, it’s crucial to understand the best planting techniques and care requirements to ensure a bountiful, high-quality yield.
How to Cultivate Onions and Garlic
Both garlic and onions, despite their differences in bulb production, share relatively simple care needs. They thrive in conditions that don’t require excessive watering but do need soil enriched with organic matter. However, overly fertile soil may lead to bulb rot.
Optimal Sowing Times and Soil Preparation
For Onions: Begin with seeds or bulbs. In regions with seasonal changes, plant onions in spring (March or April) or in autumn (September or October) for those in the southern hemisphere. Choose pots about 30 cm deep and wide, accommodating at least two onions. Opt for light, well-draining soil mixed with natural fertilizer.
For Garlic: Start with separating cloves from a garlic head. Use pots with drainage to prevent water logging, incorporating gravel for better water management. Plant cloves 10 cm deep, with the pointed end up, spacing them at least 8 cm apart. Garlic prefers direct sunlight and moderate watering, about once a week.
Growing Onions

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GARLIC BUTTER PIZZA PULL APART BREAD Recipe

Indulge in the irresistible flavors of garlic butter pizza pull-apart bread, a mouthwatering twist on classic pizza. This delectable recipe combines the rich aroma of freshly baked bread with savory garlic butter, tangy pizza sauce, and a medley of colorful toppings, resulting in a crowd-pleasing appetizer or snack that’s perfect for any occasion. With its gooey melted cheese, zesty tomato sauce, and aromatic garlic-infused crust, this pull-apart bread is sure to become a family favorite.

GARLIC BUTTER PIZZA PULL APART BREAD

Ingredients:

  • 1 Pane Di Casa Vienna or Sourdough loaf of bread, unsliced
  • 2/3 cup butter, melted
  • 4 cloves garlic, crushed (or 1 tablespoon minced garlic)
  • 1/3 cup pizza sauce
  • 1/4 red onion, finely chopped
  • 1 large ripe tomato, finely chopped
  • 3-1/2 ounces (100 grams) mini pepperoni slices
  • Fresh basil leaves, finely shredded
  • 3/4 cup shredded mozzarella cheese
  • 1 tablespoon dried Italian herbs or Italian seasoning

Directions:

  1. Prepare the oven: Preheat the oven to 175 degrees C or 350 degrees F.
  2. Mix the garlic butter: In a small mixing bowl, combine the…

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Honey, Lemon Juice, Onion, Garlic, and Grated Ginger! The Best Recipe for Healthy Living

In the realm of natural health remedies, few ingredients stand out like honey, lemon juice, onion, garlic, and grated ginger. When combined, these ingredients create a powerhouse of a recipe that can bolster your health in numerous ways. Here’s a look at how this mixture can be your ally for healthy living.

1. The Power of Honey:

Honey is a natural sweetener packed with antioxidants, enzymes, and minerals like iron, zinc, potassium, calcium, phosphorus, magnesium, and selenium. In addition to being great for skin health and wound healing, its antioxidant and antibacterial properties make it a strong ally in fighting infections and boosting immunity.

2. Lemon Juice: A Vitamin C Boost:

Lemon juice is an excellent source of Vitamin C, which is crucial for immune system function. It also aids in digestion, helps in weight loss, and acts as a detoxifying agent. The high vitamin content can help prevent various conditions, from colds to heart disease.

3. Onion: Nutrient-Rich and Heart-Healthy:

Onions are nutrient-dense, meaning they’re low in calories but high in vitamins and minerals. They are particularly high in vitamin C, B vitamins, and potassium. The antioxidant properties of onions contribute to heart health, and their anti-inflammatory capabilities are also notable.

4. Garlic: The Disease Fighter:

Garlic is well-known for its health benefits. It contains compounds with potent medicinal properties, helping combat illness, including the common cold. Its effects on reducing blood pressure and improving cholesterol levels can also reduce the risk of heart disease.

 

5. Ginger: A Digestive Aid:

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How To Make The Best Garlic Bread Pizza

When two classic comfort foods like garlic bread and pizza combine, the result is one of the most crave-worthy dinners imaginable. This garlic bread pizza with pepperoni is the ultimate Friday night meal or quick weeknight dinner. It costs pennies compared to ordering out and couldn’t be easier to make.

Ingredients:

  • 1 Box Garlic Bread Texas Toast 8 slices
  • 1 Jar Pizza Sauce
  • Pepperoni or other pizza toppings
  • 2 Cups Shredded Mozzarella Cheese

How To Make:

  1. Preheat oven to 375*.
  2. Place the garlic bread on…

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Garlic Parmesan Roasted Shrimp Recipe

It does not get more flavorful or easy than this! Our Garlic Parmesan Roasted Shrimp recipe will have your dinner guests thinking you’ve spent hours in the kitchen, This is a great option for busy weeknights when you do not have much time but you do want a great dinner with friends or family.

Ingredients:

  • 1lb.Large shrimp peeled and deveined, but with the tail still on
  • 2 Tbsp.Olive oil
  • 3 tsp.Minced garlic
  • 1tsp.Italian seasoning
  • ¼ C.Parmesan cheese grated
  • Salt and pepper to taste
  • Fresh lemon juice to taste
  • 2 Tbsp.Chopped parsley

How To Make:

  1. Preheat the oven to…

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Crispy Honey Garlic Chicken

Ingredients:

Fried Chicken:

  • 10 ounces boneless skinless chicken thighs, cut into cubes
  • 1 whole egg
  • 1/3 cup cornstarch
  • 1/2 cup all-purpose flour
  • 1 tbsp low-sodium soy sauce
  • 1/2 tsp black pepper

Honey Garlic Sauce:

  • 1 tbsp canola oil
  • 3 cloves garlic, finely chopped
  • 1 tbsp ginger, finely chopped
  • 5 tbsp honey
  • 2 tbsp brown sugar
  • 1/2 cup soy sauce
  • 1/2 tsp sesame oil
  • 2 tbsp cornstarch
  • 1/4 cup water
  • 1 tsp sesame seeds (optional)
  • 1 tbsp green onions (optional)

Instructions:

  1. In a mixing bowl, combine…

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Garlic Parmesan Chicken Lasagna Bake

Embark on a journey of comfort and flavor with our Chicken and Pea Lasagna – a delightful twist on the classic Italian dish. This recipe combines layers of no-boil lasagna noodles, tender shredded chicken, sweet peas, and a luscious homemade sauce that’s both creamy and savory. Topped with a golden-brown breadcrumb crust and a sprinkle of fresh herbs, this dish is a celebration of textures and tastes. Follow our step-by-step guide to create a lasagna that not only satisfies your taste buds but also warms your soul with every bite.

Ingredients:

For the Lasagna:

  • 10–15 no-boil lasagna noodles
  • 3 cups cooked, shredded chicken (opt for rotisserie chicken for extra flavor)
  • 12 ounces frozen peas
  • 1/2 cup Parmesan cheese
  • 1/2 cup Swiss cheese
  • 1 cup water
  • 1/4 cup seasoned breadcrumbs
  • Fresh herbs for topping

For the Sauce:

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How To Make Garlic Toast Pizzas

If you are looking for a fun and easy meal recipe for kids, this is perfect. With just three essential ingredients, garlic toast pizzas can be made for breakfast, lunch, and dinner. You can add your favorite toppings on top of that and enjoy it without spending hours cooking in the kitchen.

Who doesn’t love pizza? Especially the kids are fond of it and will enjoy this recipe. You can make different combinations of toppings for them and even pack them for school. I have found this recipe handy on my busy weeknights when all I want is to rest and enjoy home food.

The recipe takes hardly 15 minutes to assemble and bake the toast. You can make as many as you want and serve it in Sunday brunch to your friends and family.

Why are you going to love the garlic toast pizzas recipe?

It is so quick and easy to make that you only need a few minutes out of your hectic routine to cook a home meal. Instead of buying frozen pizzas, try this. It has a much better taste, and you will love the hot cheesy flavor.
You can customize the recipe, like adjusting the garlic or adding pepperoni, sausage, chicken, or any of your favorite meat. Moreover, you can add peppers, olives, mushrooms, onion, tomatoes, and chili flakes. I make mine fully loaded with cheese, and it tastes so good.
I have enjoyed making this recipe with my niece, who is fond of cooking. It gives us a challenge and creative opportunity to create new types of garlic toast pizzas every time.
You can serve it as an appetizer and enjoy it as a complete meal. I make some loaded fries with it and enjoy it with a glass of wine or chilled coke.

Ingredients:

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How To Make Homemade Garlic Buns

Homemade garlic buns
Homemade garlic buns are a delightful addition to any meal. The process begins with a basic bread dough, enriched with minced garlic and finely chopped parsley for an aromatic touch.

Ingredients:

400 g (3 1/4 cups) all-purpose flour
50g (1/4 cup) sugar
5 g (1 tsp) salt
7g dry yeast
250 ml (1 cup) lukewarm milk
1 large egg
55g (1/4 cup) butter
8 g (1 tbsp.) minced garlic
Garlic butter:
8 g (1 tbsp.) minced garlic
1 g (2 tsp) dried parsley
55g 1/3 cup salted butter, melted

Method:

In a bowl, combine the flour, sugar, salt and instant yeast.
Pour the milk and add…

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