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Tag: cilantro

Beef
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Chinese Pepper Steak with Onions

Indulge in the savory flavors of Chinese cuisine with this delectable Pepper Steak with Onions recipe. Bursting with tender strips of beef, caramelized onions, and aromatic spices, this dish is a true crowd-pleaser that’s perfect for any occasion. Whether you’re craving a comforting weeknight dinner or looking to impress your guests with a homemade Chinese feast, this recipe delivers on taste and simplicity. Let’s dive into how to make this mouthwatering dish!

Chinese Pepper Steak with Onions Recipe

Ingredients:

  • 750g Beef (tenderloin or rump steak)
  • 250g white basmati rice
  • 3 medium onions
  • 4 sprigs of cilantro
  • 2 tbsp. soy sauce
  • 4 tbsp. peanut oil
  • 1 tbsp. cornstarch
  • Salt
  • Ground pepper

Preparation Steps:

  1. Marinate the Beef:
    • Peel and slice the onions. Wash, dry, and thinly slice the cilantro.
    • Cut the beef into strips and…

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February 12, 2024
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Beef
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How To Make Cheesy Rotel Dogs

Elevate your hot dog game with this quick and cheesy twist – introducing Cheesy Rotel Dogs! These delightful treats bring together the classic appeal of hot dogs with the bold flavors of Rotel tomatoes and gooey melted cheese. Perfect for a game day snack, party appetizer, or a fun family meal.

Ingredients:

  • 8 hot dog buns
  • 8 beef or pork hot dogs
  • 1 can (10 ounces) Rotel tomatoes and green chilies, drained
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions (optional, for garnish)
  • 1/4 cup chopped fresh cilantro (optional, for garnish)
  • Ketchup and mustard, for topping

Instructions:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Hot Dogs:

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January 26, 2024
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Uncategorized
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Green Chili Mac and Cheese Recipe

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Total Time: 35 minutes
Servings: 4-6

Ingredients:

  • 8 oz elbow macaroni or pasta of your choice
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 can (4 oz) diced green chilies, drained
  • 1 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • Salt and black pepper to taste
  • 1/2 cup breadcrumbs
  • Chopped fresh cilantro for garnish (optional)

Instructions:

Cooking the Pasta:

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January 19, 2024
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