Tag: vanilla

How To Know Georgia Peach

Ingredients:

  • 1 cup butter or margarine, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups fresh peaches, pitted and chopped

Directions:

  1. Preheat oven to 325°F (165°C). Butter a 10″ tube pan and coat with white sugar.
  2. Cream butter and sugar: In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  3. Combine dry ingredients: In a separate bowl, sift together 2 3/4 cups of…

Continue reading directions on the next page

Read More

Decadent Chocolate Cream with Condensed Milk

Certainly! Here’s a recipe for a decadent chocolate cream made with condensed milk:

Ingredients:

  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup heavy cream
  • 8 ounces semisweet or dark chocolate, chopped
  • 1 teaspoon vanilla extract

Instructions:

  1. Melt the chocolate: Place the chopped chocolate in a heatproof bowl. You can do this over a double boiler or in the microwave. If using a microwave, heat the chocolate in 30-second intervals, stirring in between, until completely melted and smooth.
  2. Mix condensed milk and vanilla: In a separate…

Continue reading instructions on the next page

Read More

How To Make Instant Donuts Recipe

1 minute , 2 ingredient No Yeast DONUTS recipe ! Learn how to make these EASY DONUTS !

Ingredients:

For the Donuts:

  • 1 cup self-rising flour
  • 2 tablespoons sugar (optional)
  • 1 drop vanilla essence
  • 1/2 cup yogurt
  • Water as needed

For the Glaze:

  • 250 grams Powdered Sugar (2 cups)
  • 75 grams Butter (2/3 Stick)
  • 3-4 tablespoons Milk (depending on desired thickness)
  • 1 teaspoon Vanilla essence
  • Cocoa Powder or Melted Chocolate

Note:

  • Yogurt can be substituted for milk, but add only 112 grams of Milk (1/2 cup).
  • Self-rising flour can be made in two ways:
    • 140 grams of plain flour + 1 1/2 tsp baking powder (1 cup + 1 1/2 tsp baking powder)
    • 140 grams of plain flour + 1/2 tsp baking soda (1 cup + 1/2 tsp baking soda)

Directions:

  1. Prepare the Donut Batter:
    • In a bowl, combine 1 cup…

Continue reading directions on the next page

Read More

Chocolate Cake Roll with Vanilla Whipped Cream and Ganache

delightful nod to the classic childhood favorite, this chocolate cake roll is a symphony of flavors and textures. The light chocolate sponge cake embraces a sweet vanilla whipped cream filling, all enveloped in a luxurious chocolate ganache. A true dream come true for every chocolate lover. Follow this carefully explained step-by-step recipe for a perfect indulgence.

Ingredients:

For the Cake Batter:

  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/4 cup butter
  • 2/3 cup sugar
  • 1 tsp vanilla essence
  • 2-3 tbsp cocoa powder
  • 1 pinch salt
  • 1 tsp baking powder
  • 1 tbsp coffee
  • 1-2 tbsp buttermilk

For the Vanilla Whipped Cream Filling:

  • 1 cup chilled whipping cream
  • 3-4 tbsp sugar
  • 1 tsp vanilla

For the Chocolate Ganache Glaze:

  • 1/2 cup whipping cream
  • 2-3 tbsp Nutella or melted chocolate
  • 1 tbsp cocoa powder
  • 1/2 tbsp sugar (optional)
  • 1/2 tbsp cornflour + 1-2 tbsp water
  • 1 tbsp butter

Directions:

Step 1: Preheat and

Continue reading instructions & notes on the next page

Read More

Pineapple Dream Dessert Recipe

Indulge in the dreamy flavors of our Pineapple Dream Dessert, a delightful treat that combines the perfect balance of sweetness and creaminess. The layers of this heavenly dessert are crafted with care, starting with a luscious graham cracker crust made from a blend of graham cracker crumbs, melted butter, and a touch of granulated sugar.

Moving on to the heart of this dessert, the filling features a velvety combination of softened cream cheese, powdered sugar, and the aromatic essence of vanilla extract. The addition of crushed pineapple lends a refreshing and tropical twist, creating a harmonious medley of flavors. To achieve the ideal light and airy consistency, we gently fold in whipped cream or whipped topping, ensuring a smooth and decadent filling.

Assembling this culinary masterpiece is a breeze – simply spread the cream cheese and pineapple mixture over the buttery graham cracker crust in a 9×13-inch baking dish. Elevate the experience with a layer of whipped cream or whipped topping as a sumptuous topping. For those seeking an extra touch of flair, a sprinkle of shredded coconut and chopped nuts provides an optional, yet delightful, garnish.

Before serving, allow the Pineapple Dream Dessert to chill in the refrigerator for at least 4 hours, or preferably overnight, allowing the layers to set and intensify the flavors. Once ready, cut into squares and savor the cool, creamy bliss of this sensational dessert. Embrace the versatility of this recipe by personalizing it with your favorite toppings or adjusting the sweetness to suit your palate. Get ready to treat your taste buds to a dreamy pineapple paradise!

Ingredients:

For the Crust:

Continue reading all ingredients & instructions on the next page

Read More

How To Make Easy Buckeyes

Certainly! Here’s a simple recipe for making delicious and easy Buckeyes, a popular treat that combines peanut butter and chocolate:

Ingredients:

For the Peanut Butter Filling:

  1. 1 ½ cups creamy peanut butter
  2. 1 cup unsalted butter, softened
  3. 1 teaspoon vanilla extract
  4. 4 cups powdered sugar

For the Chocolate Coating: 5. 3 cups semisweet chocolate chips

  1. 1/4 cup paraffin wax (optional, for a shiny finish)

Instructions:

  1. Prepare Peanut Butter Filling:
    • In a large bowl, mix together peanut butter, softened butter, and vanilla extract until well combined.
    • Gradually add powdered sugar, mixing until the mixture becomes thick and dough-like.
  2. Shape Buckeyes:

Continue reading all instructions on the next page

Read More

How To Make Vanilla Custard Bars

Embark on a delightful journey of flavor with our Vanilla Custard Bars—a perfect blend of velvety custard and a buttery crust that will leave your taste buds singing. Whether for a sweet treat after dinner or a delightful addition to your brunch spread, these bars are sure to become a cherished favorite. Follow our simple steps and savor the divine taste of homemade vanilla custard in every bite.

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar
  • 2 cups whole milk
  • 1 cup granulated sugar
  • 1/2 cup cornstarch
  • 1/4 teaspoon salt
  • 4 large egg yolks
  • 2 tablespoons unsalted butter
  • 2 teaspoons pure vanilla extract

Instructions:

  1. Preheat your oven to…

Continue reading instructions on the next page

Read More

How To Make 7 Layer Punch Bowl Dessert

Elevate your dessert game with our 7-Layer Punch Bowl Dessert—a delightful medley of flavors and textures in every spoonful. Perfect for gatherings or a sweet treat for yourself, this dessert promises a taste adventure.

Ingredients:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup powdered sugar
  • 8 oz cream cheese, softened
  • 2 packages (3.4 oz each) instant vanilla pudding
  • 4 cups milk
  • 1 can (20 oz) crushed pineapple, drained
  • 2 cups whipped topping
  • 1 cup sweetened shredded coconut
  • 1 cup chopped pecans
  • Maraschino cherries for garnish

Instructions:

Continue reading instructions on the next page 

Read More

How To Make Dutch Apple Bread

Ingredients :

3 tablespoons of butter

2 tablespoons of brown sugar

2 eggs

1 teaspoon of vanilla

A cup of flour

1 teaspoon of baking soda

1/2 teaspoon of salt

A cup of buttermilk

A bowl with a capacity of

1/4 liter a chopped peeled apple

A cup of walnuts, finely chopped

2 tablespoons of cassone

3 / 4-1 teaspoon ground cinnamon

Instructions :

Continue reading instructions on the next page 

Read More

9 Surprising Yet Brilliant Uses For Vanilla

Vanilla extract is a common ingredient in many kitchens, primarily known for its role in baking. However, this versatile natural product offers a variety of other surprising and practical uses. Here are nine ingenious ways to use vanilla extract beyond the realm of baking:
Refrigerator Freshener: Wiping the inside of your refrigerator with vanilla can help neutralize unpleasant odors. For ongoing freshness, soak a cotton ball in vanilla extract and place it inside the fridge.
Natural Air Freshener: Add a drop or two of vanilla extract onto a light bulb. When the light is turned on, the heat will diffuse the vanilla scent, filling the air with a pleasant aroma.
Paint Odor Neutralizer:

Continue reading this article on the next page

Read More