Tag: sugar

The Best Extreme Lemon Bundt Cake Recipe

Prepare your taste buds for an exhilarating experience with our Extreme Lemon Bundt Cake. Bursting with intense citrus flavor, this cake is a zesty celebration that takes your love for lemon to the next level. Get ready for an extreme indulgence that will leave you craving more!

Ingredients:

  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 cup sour cream
  • 1/4 cup fresh lemon juice
  • Zest of 2 lemons
  • 1 teaspoon vanilla extract

Lemon Glaze:

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The Best Golden Oreo Strawberry Cheesecake Bars Recipe

Get ready to indulge in a heavenly dessert experience with our Golden Oreo Strawberry Cheesecake Bars. These delightful bars are a perfect blend of luscious strawberry goodness, creamy cheesecake, and the irresistible crunch of Golden Oreo crust. Elevate your dessert game with this easy-to-make treat that promises to be a crowd-pleaser for any occasion.

Ingredients:

2 cups Golden Oreo cookie crumbs

1/2 cup unsalted butter, melted

16 oz cream cheese, softened

1 cup granulated sugar

3 large eggs

1 teaspoon vanilla extract

1/4 cup all-purpose flour

1 cup fresh strawberries, diced

Additional Golden Oreos for topping (optional)

Instructions:

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How To Make Bread and Butter Pickles

Embark on a culinary adventure as we guide you through the delightful process of making your very own Bread and Butter Pickles. These sweet and tangy delights are not just a popular accompaniment; they’re a homemade treasure that elevates any meal. With a perfect balance of flavors, these pickles are sure to become a staple in your pantry. Let’s dive into the world of pickling and create a jar of goodness that will leave your taste buds dancing!

Ingredients:

  • 6–7 pickling cucumbers, thinly sliced
  • 1 large onion, thinly sliced
  • 1/4 cup pickling salt
  • 1 1/2 cups white vinegar
  • 1 cup apple cider vinegar
  • 2 cups granulated sugar
  • 1 tablespoon mustard seeds
  • 1 teaspoon celery seeds
  • 1 teaspoon ground turmeric

Instructions:

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How To Make Old Fashioned Sugar Cream Pie

Embark on a culinary journey back in time with our “Old Fashioned Sugar Cream Pie” recipe. This classic dessert, rich in flavor and tradition, will transport you to the days when simple, comforting recipes were the heart of home cooking. Discover how to recreate this timeless delight and delight your senses with every bite.

Ingredients:

1 cup granulated sugar

1/2 cup brown sugar

1/2 cup all-purpose flour

1/4 teaspoon salt

1 cup heavy cream

1 cup whole milk

1 teaspoon vanilla extract

1/2 cup unsalted butter, melted

1 pie crust (for a 9-inch pie dish)

Instructions:

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Try This Delicious Brown Sugar Chops And Fall In Love With Them

Embark on a culinary journey with our mouthwatering recipe – Brown Sugar Chops. Let the delightful combination of savory and sweet flavors captivate your taste buds. In this culinary adventure, we’ll guide you through creating a dish that promises to be a love affair with every bite. Get ready to savor the magic of these delicious Brown Sugar Chops that are sure to become a favorite at your table!

Ingredients:

°four 1 inch thick pork chops

°four tablespoons brown sugar, packed

°four tablespoons butter

°1 tablespoon soy sauce

°1 tablespoon Worcestershire sauce

Instructions:

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How To Make Easy and Mouthwatering Biscuit Doughnuts

Ingredients:

1 Canned biscuits no flaky layers

1/2 cup or so of Vegetable oil enough for frying

2 Teaspoon Cinnamon- per 8 doughnuts

1/2 cup Sugar

1 stick of butter melted

OPTIONAL GLAZE INGREDIENTS : IF YOU DON’T LIKE CINNAMON SUGAR OR IF YOU JUST WANT A VARIETY

For original glaze:

1/2 cup powdered sugar

1/2 teaspoon vanilla

2 to 3 teaspoons milk

For chocolate glaze:

1/2 cup powdered sugar

1 tablespoon unsweetened cocoa

1 tablespoon margarine or butter melted

2 to 3 teaspoons milk

Instructions:

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How To Make Danish Cheese Croissant ?!

Who doesn’t love the smell of freshly baked Danish pastries in the morning?

This delicious treat can be easily prepared with our croissant cheese recipe.
Cheese and Croissant Danishes

Ingredients:

1 medium PKG. soft Philadelphia cream cheese.

Two half-moon tubes.

1/2 C. plain white sugar.

1/4 C. light brown sugar.

2 tbsp.melted butter.

1 tbsp. lemon juice.

1 tbsp. pure vanilla extract.

PER RANGE:

2/3 degrees powdered sugar.

4 teaspoons. Milk.

1 tbsp.pure vanilla extract.

How to Make Cheese Pancakes:

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How To Make Crispy Butter Cookies

Whenever there’s a hint of a social gathering, a friendly chat, or perhaps a spontaneous desire for a mid-day treat for the children, cookies always seem to be the go-to delight. Honestly, who needs a reason for cookies? They’re the quintessential pick-me-up treat, always ready to satiate those sudden sugar cravings. Whatever your motivation for donning that apron, these buttery cookies promise to be a delightful surprise. They offer a crisp, golden bite, the right amount of sweetness, and are simply irresistible.
The magic behind these delights is the salted butter. The subtle saltiness beautifully offsets the sweetness, bringing forth an intense buttery richness. Since the recipe is straightforward, opting for a top-tier butter will elevate its taste. The beauty of these cookies lies in their unadorned elegance.
These are what you’d call ‘refrigerator cookies’. Yet, the beauty is you don’t have to fuss with rolling pins or mold them into shapes. Simply chill them as logs, and slice them when you’re ready to bake. If you find yourself not using all the dough, fret not. These logs freeze exceptionally well, ready to be baked whenever you please. For an added sparkle, sometimes we roll the dough log in sugar, but trust us, they’re a star even without that.
Classic Butter Cookies
Preparation: 20 minutes active, 1 hour inactive; yields 24 cookies.

Ingredients:

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How To Make HOMEMADE ANGEL BISCUITS

Ingredients:

YEAST MIXTURE:

1/4 cup warm water (125 F)
1 teaspoon granulated sugar
1 package Rapid Rise Instant yeast (1/4 oz) (2¼ teaspoons)

BISCUITS:

2½ cups all-purpose flour ( I prefer White Lily flour)
1/4 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/4 cup unsalted butter chopped +more for brushing finished biscuits
1/4 cup butter-flavored shortening
1 cup buttermilk
1 tablespoon heavy whipping cream

Instructions:

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Catch A Husband Cake Recipe

Ingredients:

For the Cake:

1 can condensed milk
1 can evaporated milk
1 cup coconut milk
500 grams flour (2½ cups)
1/2 cup sugar
3 large whole eggs
3 tablespoons margarine

For the Icing:

1 cup coconut milk
2 tablespoons sugar
1 cup shredded coconut

Directions:

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