Ingredients: 3 cups shredded chicken 1 -16 ounce ricotta cheese, whipped ¼ cup butter, unsalted 1 cup your choice Buffalo Flavor Sauce, such as Frank’s Red Hot 16 ounces large shell pasta Salt and pepper to taste, (optional) 2 cups Monterey Jack cheese Instructions: FIRST STEP: Conntinue reading instructions on the next page
Tag: stuffed
FRENCH ONION STUFFED POTATOES
Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that I finally decided to give this one a try because I never would have tasted these heavenly treats! Let these filled wonders warm your stomach and light up your day. They are perfect to eat… Continue reading FRENCH ONION STUFFED POTATOES
SAVORY CRAB STUFFED MUSHROOMS Recipe
An elegant and delectable appetizer, Savory Crab Stuffed Mushrooms mixes the delicate aromas of fresh crab flesh with the earthy flavors of mushrooms and a combination of savory spices. These ingredients are stuffed inside mushrooms. These delectable treats, each of which can be devoured in just a few bites, are ideal for celebrations, get-togethers, or… Continue reading SAVORY CRAB STUFFED MUSHROOMS Recipe
How To Make Stuffed Zucchini Boats
Ingredients: 6-8 medium zucchini 1 pound ground beef 1 tablespoon olive oil 1/2 cup onion chopped 2 cloves garlic minced 1 cup marinara sauce 1 tablespoon Italian seasoning 1/4 teaspoon salt 1/4 teaspoon pepper 1 cup low-fat shredded cheddar or mozzarella cheese Instructions: Continue reading instructions on the next page
Stuffed Meatloaf on the Stovetop
This wonderfully tasty Stove Top Meatloaf combines ground beef with classic Stove Top Stuffing to make a super easy, moist meatloaf dinner! Add a few herbs, an egg, some Worcestershire sauce for flavor, and top it off with ketchup, tomato sauce, or your favorite BBQ sauce for a family-favorite meal! This easy meatloaf recipe gets… Continue reading Stuffed Meatloaf on the Stovetop
The Best Chicken Stuffed Crescent Rolls
Ingredients: 2- 8 oz cans Pillsbury crescent roll dough 2 cans cream of chicken soup 8 oz pkg cream cheese softened 2 cups shredded Monteray jack cheese 2 – 3 c shredded cooked chicken 1 pkg Italian dressing mix (or 3 TB) 2 – 3 green onions chopped – optional… Instructions: Continue reading instructions on… Continue reading The Best Chicken Stuffed Crescent Rolls
How To Make Mozzarella Stuffed Soft Pretzels
Enjoy the irresistible combination of soft pretzels, fresh herbs, and gooey mozzarella cheese with these Mozzarella Stuffed Soft Pretzels. Perfectly seasoned and cheesy, these pretzels are a treat you’ll love. Ingredients: For the Soft Pretzel Dough: – 1 1/2 cups warm water – 1 packet (2 1/4 teaspoons) active dry yeast – 1 teaspoon granulated… Continue reading How To Make Mozzarella Stuffed Soft Pretzels
Stuffed Cheese Shells For Dinner
Ingredients: ° jumbo boil – boil first ° spaghetti sauce °15 ounces of ricotta cheese ° 8 oz shredded mozzarella °1/2 c grated fresh Parmesan cheese ° 1 egg °1 t of parsley °1 t basil ° 1 t thyme ° salt ° Freshly black pepper ° garlic Methods: Continue reading methods on the next… Continue reading Stuffed Cheese Shells For Dinner
How To Make Cannoncini stuffed
Cannoncini stuffed with Italian cream 😋 Ingredients: +For the pastry cream (crema pasticcera): °3 egg yolks °3 c. (30g) flour °1/2 cup (100g) sugar °1 c. vanilla extract °235ml milk +For the cannoncini: °1 sheet of puff pastry, thawed (about 8 oz, 225 g) °50g of sugar °1 egg (for egg washing) ° powdered sugar… Continue reading How To Make Cannoncini stuffed
Slow Cooker Stuffed Pepper Soup
Yearning for a dish that provides a comforting embrace and fills your home with a scent of fond memories? Enter the world of our Slow Cooker Stuffed Pepper Soup. This dish is more than just a meal; it’s a heartwarming journey through time and taste. But before you dive into the recipe, indulge me as… Continue reading Slow Cooker Stuffed Pepper Soup