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Beef
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The Best Traditional Irish Beef Stew

Traditional Irish Beef Stew is a hearty and comforting dish that showcases the rich flavors of Ireland. Made with tender Irish beef blade, aromatic spices, and a generous helping of Guinness, this stew is a celebration of traditional Irish cuisine. The slow-cooking process allows the flavors to meld, creating a savory and robust stew that warms both the body and soul. Perfect for cold days or when you’re craving a wholesome meal, this recipe brings the warmth of Ireland to your table. Let’s dive into the delightful preparation of this classic dish.

Ingredients:

  • 600g Irish beef blade
  • 3 teaspoons paprika
  • 4.5 tablespoons flour
  • 90g butter
  • 3 onions, coarsely chopped
  • 5 dl…

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January 27, 2024
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Beef
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How To Make This Amazing Provincial Beef Stew

Embark on a culinary journey with our hearty and flavorful Provincial Beef Stew. This classic dish pays homage to the rustic charm of provincial kitchens, where simple ingredients come together to create extraordinary comfort. Tender chunks of beef, bathed in a rich and savory broth, mingle with aromatic herbs and wholesome vegetables to bring you a taste of the countryside. Follow this inviting recipe for a bowlful of warmth that captures the essence of home-cooked goodness. Let the simmering aromas and robust flavors transport you to a cozy farmhouse kitchen. 🍲✨

Ingredients:

  • 1⁄3 cup all-purpose flour
  • 3⁄4 teaspoon salt
  • 1⁄2 teaspoon pepper
  • 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces
  • 2 tablespoons olive oil
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 cup red wine (optional)
  • 2 cups beef broth
  • 1 cup crushed tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 2 bay leaves
  • 4 carrots, peeled and sliced
  • 3 potatoes, peeled and diced
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. Coat and Season:

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January 23, 2024
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Beef
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Easy and Simple Hamburger Stew

Ideal for colder weather, this Easy Hamburger Stew is the epitome of comfort food. Tender beef, potatoes, onions, celery, peas, and carrots simmer in a flavorful broth until melt-in-your-mouth perfection. It’s a comforting journey to food heaven!

Ingredients:

  • 1 (2 lb) boneless beef round steak, cut into 1-inch cubes
  • Salt and pepper to taste
  • 1/4 cup all-purpose flour
  • 1 tbsp smoked paprika
  • 1 tbsp canola oil
  • 3 cups chopped onion
  • 6 cloves garlic, minced
  • 4 tbsp tomato paste
  • 2 cups dry red wine
  • 1 tbsp dried thyme
  • 1 tbsp dried rosemary
  • 1 tbsp herbes de Provence
  • 3 bay leaves
  • 2 cups beef broth (or more as needed)
  • 1 tbsp Worcestershire sauce
  • 3 cups chopped carrots
  • 3 cups cubed Yukon Gold potatoes
  • 1 cup fresh peas
  • 1 1/2 tsp chopped fresh rosemary
  • 1 tsp chopped fresh thyme (or to taste)

Instructions:

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January 3, 2024
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Beef
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Southern Delight Stew: Okra with Chicken, Sausage, Shrimp, and Crawfish Tails, Onion, and Green Peppers

Welcome to a culinary journey that captures the essence of Southern comfort and flavor. Our Okra Stew with a delightful combination of chicken, sausage, shrimp, and crawfish tails, along with the savory blend of onion and green peppers, promises a hearty and delicious experience. Follow the easy steps below to create a soul-satisfying dish that will surely become a favorite at your table.

Ingredients:

  • Fresh okra
  • Chicken, boneless and skinless, diced
  • Sausage, sliced
  • Shrimp, peeled and deveined
  • Crawfish tails
  • Onion, finely chopped
  • Green peppers, diced

Instructions:

  1. Begin by washing and slicing the fresh okra. Set aside.
  2. In a large pot, heat a bit of…

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December 23, 2023
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Grandma's
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How To Make Delicious Mulligan Stew

Ingredients:

  • °All-purpose flour cup
  • °½ teaspoon onion powder
  • °Half a teaspoon of garlic powder
  • °teaspoon freshly ground pepper
  • °1 pound beef broth
  • °2 tablespoons vegetable oil
  • °1 medium onion chopped
  • °2 cups low-sodium beef broth

  • °½ teaspoon dried thyme
  • °¼ teaspoon dried basil
  • °1 teaspoon dried marjoram
  •  °2 medium size golden potatoes, cut into cubes
  • °1 bag (19 ounces) frozen mixed vegetables (corn, carrots, peas, green beans)

Methods:

  1. Preheat oven 350 degrees. Add the flour, onion powder, garlic powder, and freshly ground black pepper to…

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September 28, 2023
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Healthy
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How To Make Veggie Stew

A comforting vegetable stew is all I need on a cool winter day (despite that it never gets cold where I live, haha). But it can also get pretty “chilly” in the tropics (sometimes as low as 70 degrees Fahrenheit). I know this isn’t cold at all for most of you, however, if you are freezing right now, then make a bowl of this simple vegetable soup. 😀

Ingredients:

  • 1 tbspoil
  • 1 mediumwhite onion diced
  • 3 medium(200 g) carrots diced
  • 5 small(500 g) potatoes chopped
  • 1 medium(70 g) stalk celery with greens, finely sliced
  • 3garlic cloves minced
  • 1/2 to 1 tbspfresh thyme or 1 tsp dried (see notes)
  • 1/2 to 1 tbspfresh rosemary or 1 tsp dried
  • 1/2 to 1 tbspfresh oregano or 1 tsp dried
  • 1 1/2 tspsea salt or to taste
  • 1/2 tspblack pepper or to taste
  • 1/3 tspnutmeg

  • 1/4 tspsmoked paprika
  • 1/4 tspred pepper flakes or less if sensitive to heat
  • 3 cups(720 ml) low-sodium vegetable broth or water
  • 2 1/3 cup(350 g) frozen peas (see notes)
  • 1/2 cup(120 g) dairy-free heavy cream or canned coconut milk
  • 2 tbspcornstarch or arrowroot flour
  • 1/2 cup(120 ml) white wine or more vegetable broth (*see instructions)

Instructions:

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September 24, 2023
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Beef
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OLD FASHIONED BEEF STEW

Warm up during the winter season with a classic Old Fashioned Beef Stew. This robust meal is both flavorful and affordable, and though many versions exist, this one shines with its comforting essence.

For best results, prepare a day ahead and simply reheat for enhanced taste the next day. Serve alongside freshly baked bread or rolls to complete this satisfying feast. Should you wish to have more for later, this recipe can easily be doubled, given a large enough pot.

Ingredients:

  • 2 tablespoons olive oil
  • 2 pounds beef stew meat, cubed
  • 2 tablespoons all-purpose flour
  • 4 cups water
  • 2 cups beef broth
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 cups potatoes, cubed
  • 2 cups carrots, chopped
  • 1 teaspoon dried rosemary
  • 1 cup corn kernels
  • 1 cup green beans, chopped into 1-inch pieces
  • 1 cup turnip, chopped (optional)
  • 2 cups fresh tomatoes, chopped (optional)

Directions for Old Fashioned Beef Stew:

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September 17, 2023
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