Indulge in the ultimate comfort food experience with this Loaded Potato and Steak Soup. A rich and hearty blend of creamy potatoes, savory steak, and an array of flavorful toppings, this soup is a warm hug in a bowl. Perfect for chilly days or when you crave a satisfying and filling meal, this recipe promises to delight your taste buds with every spoonful.
Ingredients:
- 1 pound sirloin steak, thinly sliced
- 4 tablespoons olive oil, divided
- 1 large onion, diced
- 3 cloves garlic, minced
- 4 cups russet potatoes, peeled and diced
- 4 cups chicken or beef broth
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and black pepper to taste
- 1 cup whole milk
- 1 cup sharp cheddar cheese, shredded
- Toppings: bacon bits, green onions, sour cream, and additional shredded cheese
Let the slow cooker work its magic as tender strips of steak mingle with colorful bell peppers and a flavorful sauce, creating a symphony of taste and tenderness. Join me in exploring the simplicity and deliciousness of this slow-cooked masterpiece that promises to transform your dinner into a savory celebration. Get ready to savor the rich flavors and effortless elegance that come with this delightful Crockpot Pepper Steak.
