Tag: snack

Mexican Buñuelos Recipe

Bring the joy of Christmas and New Year’s into your kitchen with this delightful Mexican Buñuelos recipe! These crispy and sweet fried dough delights, sprinkled with a dash of cinnamon sugar, will add a festive touch to your celebrations.
Prep Time: 45minutes 
Cook Time: 10minutes 
Total Time: 55minutes 
Servings: 8 bunuelos

Ingredients:

For the Buñuelos:

  • 2 cups of flour
  • 1 1/2 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 3/4 cup of lukewarm water
  • 4 tablespoons of oil plus more for frying

For the Sweet Cinnamon Topping:

  • 1/2 cup of sugar
  • 1 tablespoon of cinnamon powder

Instructions:

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 NYC Style Chocolate Chip Cookies

🍪 NYC style chocolate chip cookies

Ingredients:

2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 tsp vanilla extract
2 large eggs
2 cups semisweet chocolate chips

Instructions:

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How To Make Milk Bread

Ingredients:

1 cup warm whole milk (110-115°F)
2 tablespoons sugar
2 1/4 teaspoons active dry yeast (1 envelope)
3 1/2 cups all-purpose flour
2 teaspoons salt
2 tablespoons unsalted butter, at room temperature

Instructions:

In a large mixing bowl, combine the warm milk, sugar, and yeast. Stir gently until the yeast is dissolved and let the mixture sit for 5-10 minutes until it becomes frothy.
Add 2 cups of the flour and the salt to the yeast mixture, and stir until well combined.
Stir in the butter until it is well incorporated. Gradually add…

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How To Make Delicious Spanakopita

Experience the richness of Greek cuisine with this ultimate Spanakopita recipe. A perfect blend of crispy phyllo dough, earthy spinach, and tangy feta cheese, this dish promises a burst of flavor in every bite.
Prep Time: 45minutes 
Cook Time: 45minutes 
Total Time: 1hour  30minutes 

Equipment:

  • Large sauté pan
  • Mixing bowls
  • Pastry brush
  • 9×13-inch baking dish
  • Sharp knife
  • Measuring cups and spoons

Ingredients:

  • 1 lb fresh spinach leaves
  • 1 cup crumbled feta…

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How To Make Millionaire Bars

Ingredients:

°1 and 1/3 cup soft unsalted butter
°1/2 cup granulated sugar
°2 and 1/2 cups all-purpose flour, spooned and flat
°A pinch of fine sea salt
+For the caramel filling
°1 c unsalted butter, cut to tablespoons
°1 cup light brown sugar, packed
°1 cup sweetened condensed milk
°1/4 cup light corn syrup
+To decorate the chocolate
°12 ounces semi-sweet breadcrumbs, finely chopped
°2 tablespoons of unsalted butter
°Flaky sea salt for garnish (optional, but recommended)

Directions:

Preheat oven to 350 degrees F. Line a 9″ x 13″ baking dish with parchment paper, with some protrusion on all four sides. Spray with cooking spray, set aside.
Place the butter and granulated sugar in the body of a stand mixer using the paddle attachment, and cream together for 3 minutes until light and …

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Mexican Street Corn

Ingredients:

°1/2 cup (110 g) finely crumbled Cotija or feta cheese, plus more for serving
°1/4 cup (60 mL) mayonnaise
°1/4 cup (60 mL) sour cream or Mexican cream
°1/4 c finely chop cilantro leaves also tender stems
°1/2 tsp ancho or guajillo chili powder, plus more for serve
°1 medium garlic clove, finely chopped (about 1 teaspoon)
°4 cobs of shelled corn
°1 lime, cut into wedges

Methods :

Light 1 chimney full charcoal. When all the charcoal is lit and covered with gray ash, pour and spread the coals evenly over half of the charcoal grate.
You can also set half the burners of a gas grill to high heat. Putting cooking grate in place, covering the grill and let it preheat for 5 mn. Cleaning and oil cooking grate.
While the coals are heating, combine the cheese, mayonnaise, sour cream or sour cream, cilantro, chili powder and garlic in a large bowl.
Stir until combined and set aside.
When grill is hot, place corn directly on hot side of grill and cook, turning occasionally, to cook through also charred in spots on…

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How To Make Boiled Egg Fritters

Boiled Egg Fritters are a delightful twist to the traditional boiled eggs. These crispy fritters are perfect as a snack or appetizer, offering a burst of flavors with each bite.

Ingredients:

– 6 boiled eggs, peeled and halved
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon paprika
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
– 1/2 cup milk
– 1 large egg, beaten
– Salt and pepper to taste
– Oil for frying

Instructions:

1. In a bowl, whisk together the all-purpose flour, baking powder, paprika, garlic powder, onion powder, salt, and pepper.
2. In another bowl, combine the milk and beaten egg.
3. Dip each boiled egg half into the milk and egg mixture, then coat them with…

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How To Make Cream Cheese Squares

I LOVED this… I had to make it my own, so I made the cream cheese layer (with splenda blend) and tried variations to it by spreading a layer of either apricot, blueberry, blackberry or strawberry sugarfree preserves over the cream cheese then finishing off with the crescent dough and butter and splenda blend sprinkled on top… OMG, I had to make this 3 times in 2 days due to so many people loving it over the holidays!!! No one could guess it was sugarfree.. the fruit topping over the creamcheese really gives it kick! My fav were the blueberry ones, and the apricot… with the apricot I crushed 1/2 C of pecans and sprinkled those over the top with cinnamon and splenda blend.. that was sheer heaven. Even better the next day if thats even possible! I am thinking about trying this with a variation of no sugar, but using a packet of hidden valley ranch powder and bacon and maybe some sundried tomatoes… maybe butter and parmesan on top?… I will let you know!

Prep: 10 mins | Cook: 30 mins | Additional: 5 mins | Total: 45 mins | Servings: 24 | Yield: 24 squares
Easy, creamy, and delicious treats that you and your kids will surely enjoy! I have listed all the ingredients and steps so all you need to do is to follow them step by step and you are good to go. Serve these delicious wonders with iced tea or hot coffee, and you have yourself a snack to remember. Enjoy!

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