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How To Make Honey Butter Skillet Corn

Unlock the Sweet and Savory Symphony with Honey Butter Skillet Corn!

Craving a sensational side dish that’s both sweet and savory? Look no further than our mouthwatering Honey Butter Skillet Corn! This recipe takes the classic corn side to new heights, combining the richness of honey and butter in a skillet for a flavor-packed experience.

Whether you’re hosting a family dinner or simply want to elevate your weeknight meals, this dish is a game-changer.

Ingredients:

  • Fresh corn kernels
  • Unsalted butter
  • Honey
  • Salt and pepper to taste
  • Fresh herbs (optional, for garnish)

Instructions: 

Continue reading instructions on the next page 

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December 12, 2023
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Fish
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Cheesy Shrimp Tortellini Alfredo Skille

Cheesy Skillet Shrimp & Tortellini made with jumbo shrimp combined with cheese tortellini in a cheesy tomato basil Alfredo sauce.

As you all know I don’t eat seafood, not even shrimp, but every once in a while I’ll add it into our weekly meals to give my family some variety. Last week, I was under the weather so most of my meals consisted of soup.

Towards the tail end of the week, I started to feel a little better and finally got up enough energy to actually make a meal for my family. They had been living off of frozen leftovers and whatever else they could find and make quickly (a.k.a. they ate a lot of soup too!).

I decided it was a good day to use the frozen shrimp I had and since I had purchased some tortellini when it was on sale recently.

Ingredients:

Continue reading ingredients, steps & nutrition facts on the next page

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October 27, 2023
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Beef
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Ground Beef And Peppers Skillet

Ingredients:

  • 1 Onion chopped
  • ½ Red bell pepper chopped
  • ½ Green bell pepper chopped
  • ½ Yellow bell pepper chopped
  • 2 tsp.Minced garlic
  • ½ tsp.Dried oregano
  • ½ tsp.Dried basil
  • Salt and pepper to taste
  • 1 Can diced tomatoes
  • 2 C.Beef broth
  • ⅔ C.Rice
  • 1 ½ C.Shredded cheddar cheese

How To Make Ground Beef And Peppers Skillet:

  1. Add the ground beef, onion and bell peppers to a skillet over medium high heat on the stove.
  2. Cook until the vegetables have softened and the meat is completely browned.
  3. Drain any excess fat.
  4. Place the minced garlic, oregano, basil and salt and pepper to taste into the pot and stir to combine, sauteing another 30 seconds.

Continue reading how to make on the next page

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September 16, 2023
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