Tag: potatoes

Roasted Potatoes with Savory Seasoning: A Tasty Side Dish

Parmesan Garlic Roasted Potatoes are the perfect side dish for any meal! They are packed with flavor and super easy to make. Plus, it’s allergy-friendly, gluten-free, and vegan! Whether you’re looking for a quick dinner side or something special to serve at your next get-together, these Parmesan Garlic Roasted Potatoes are sure to please.

Ingredients:

  • 3 pounds red potatoes, halved
  • 2 tablespoons olive oil
  • 5 cloves minced garlic
  • 1 teaspoon…

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How To Make Cheesy Potato Hashbrowns

Ingredients:

  • 3 small russet potatoes, peeled
  • 1/3 cup flour
  • 1 egg
  • 3 tbsp butter, softened
  • 3/4 cup shredded cheddar cheese
  • 1 tsp salt
  • 1/2 tsp pepper
  • Oil, for frying

Instructions:

  1. Bring a pot of water to a boil. Carefully add the potatoes to the pot and boil for 6 minutes.
  2. Drain the potatoes and rinse with cold water until cool enough to handle.
  3. Grate the potatoes and add the grated potatoes to a medium-sized bowl.
  4. Add the flour, egg, softened butter, shredded cheddar cheese, salt, and pepper to the bowl. Mix until everything is well combined.
  5. Use a greased 1/3 cup…

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Potato Cakes With Leftover Mashed Potatoes

Don’t let those leftover mashed potatoes go to waste! Our Potato Cakes recipe is a delicious and creative way to breathe new life into last night’s spuds. These golden, crispy cakes are not only a delightful twist on a classic, but they also make for a versatile and satisfying dish. Join us as we guide you through the simple steps to turn your surplus mashed potatoes into a mouthwatering treat that’s perfect for any meal.

Ingredients:

  • 2 cups leftover mashed potatoes
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup finely chopped green onions
  • 1/4 cup all-purpose flour
  • 1 egg, beaten
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil, for frying

Instructions:

  1. In a large bowl, combine…

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Crockpot Ranch Chicken and Potatoes

Simplify your dinner routine with this easy and flavorful Crockpot Ranch Chicken and Potatoes recipe. The slow cooker does all the work, allowing you to enjoy a delicious and hearty meal without much effort. The combination of tender chicken, creamy potatoes, and zesty ranch seasoning creates a comforting dish that’s sure to become a family favorite.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 6 medium-sized potatoes, washed and diced
  • 1 cup baby carrots, washed and halved
  • 1 cup chicken broth
  • 1 packet (about 1 ounce) ranch seasoning mix
  • 1/2 cup sour cream (optional, for added creaminess)
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish, optional)

Instructions:

  1. Prepare the Crockpot: Grease the slow cooker with non-stick cooking spray to prevent sticking.
  2. Layer Ingredients:

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Discuss Fryer Heated Potatoes Recipe

This formula for Discuss Fryer Prepared Potato comes out flawlessly each time. The skin of the potato is salty and firm whereas the interior is delicate and fluffy.

Servings: 4 servings
Calories: 199
Prep Time: 5 minutes mins
Cook Time: 40 minutes mins
Total Time: 45 minutes mins
Contents cover up

Ingredients:

4 medium reddish brown potatoes
½ tsp ocean salt, or to taste
1 Tbsp olive oil, or utilize a cooking spray

Instruction:

Scrub potatoes beneath…

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Simple and Delicious Roasted Russet Potatoes

A Russet potato is a type of potato known for its starchy texture, which makes it ideal for baking, mashing, and frying. These potatoes have a brown, netted skin and a white, dry flesh. They are widely used in various culinary applications and are a popular choice for making baked potatoes, french fries, mashed potatoes, and potato wedges.

Russet potatoes are known for their versatility and are a staple in many households. The high starch content in Russets contributes to a fluffy texture when baked or mashed, making them a favorite for certain potato dishes.

If you have any specific questions or if there’s a particular way you’d like to use Russet potatoes, feel free to let me know!

Ingredients:

  • 4 large Russet potatoes, washed and cut into bite-sized cubes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • Salt and black pepper to taste
  • Fresh parsley (optional, for garnish)

Instructions:

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The Best Ever Beef Stew

Embark on a journey of unparalleled warmth and flavor with our Best Ever Beef Stew—a soul-satisfying masterpiece that defines comfort in every spoonful. Slow-cooked to perfection, this hearty stew boasts tender beef, vibrant vegetables, and a savory broth that will have you coming back for seconds. Follow these simple steps and experience the epitome of homey goodness.

Ingredients:

  • 2 pounds beef stew meat, cubed
  • 1/4 cup all-purpose flour
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups water
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 3 large carrots, sliced
  • 3 medium potatoes, diced
  • 2 cups frozen peas

Instructions:

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One-Pan Chicken with Potatoes and Greens: A Complete Dinner Delight

Easy Green Beans, Chicken & Potatoes is a one pan dinner that will be a hit with your family! There’s only a few ingredients for this quick and easy dinner recipe with minimal prep and it’s all made in one pan. It’s bursting with flavor and so simple. It will be on your dinner rotation for years to come.

You can’t beat the ease of a dump-and-bake dinner, and this juicy, buttery baked chicken breast does not disappoint! You get an entire meal in one dish — protein, veggies and starch — with just a few minutes of actual hands-on prep work.

Drizzle the chicken, baby red potatoes, and frozen green beans with melted butter and seasoned salt, and then dust with a packet of dry Italian salad dressing mix. The end result is flavorful roasted chicken and potatoes that are slightly crisp on the outside and tender on the inside. Just what your weeknight dreams are made of!

Ingredients:

  • 3 skinless chicken breasts cut in half.
  • 2 cans of…

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Smoked Sausage and Potatoes Roasted to Perfection

SMOKED SAUSAGE AND POTATOES ROASTED TO PERFECTION

Indulge your taste buds in a culinary symphony of flavors with our Oven-Roasted Smoked Sausage and Potatoes recipe. This delightful dish brings together the rich, savory essence of smoked turkey sausage, the earthy charm of baby potatoes, and the aromatic medley of spices, creating a harmonious blend that’s as easy to prepare as it is delicious. Roasted to perfection in the oven, this hearty ensemble promises a mouthwatering experience with every bite. Follow our simple steps, and treat yourself to a satisfying meal that strikes the perfect balance between convenience and culinary excellence. Let the inviting aroma of this savory creation fill your kitchen as you embark on a culinary journey that culminates in a plateful of pure comfort and flavor.

Ingredients:

1 lb smoked turkey sausage, sliced into rounds

1 large onion, peeled and diced

6 baby red…

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How To Make Broccoli and Potato Bake

This delightful recipe combines the earthy flavors of potatoes, the vibrant freshness of broccoli, and the rich goodness of melted cheese. It’s a comforting and easy-to-make dish that’s perfect for family dinners or gatherings. Follow along to create a scrumptious Broccoli and Potato Bake that will have everyone coming back for seconds.

Ingredients:

4 medium size potatoes

6 oz. frozen chopped broccoli, cooked

4 T. butter, melted

1/2 C. sour cream

good pinch of salt and pepper

1 C. shredded sharp cheddar cheese

2 green onions, sliced up

2 T. real bacon bits

Directions:

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