Tag: pepper

How To Make Easy Stuffed Pepper Casserole

Ingredients:

  • 1 pound ground beef
  • 2 bell peppers, chopped
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 Tablespoon Worcestershire Sauce
  • 1 (15 oz) can low sodium beef broth
  • 1 (15 oz) can diced tomatoes
  • 1 cup uncooked long grain white rice
  • 1 Tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3/4 cup Mozzarella cheese, shredded
  • 3/4 cup cheddar cheese, shredded

How To Make Stuffed Pepper Casserole:

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The Potential Health Benefits of Certain Oils in Managing Various Conditions

Introduction:

Black pepper, celebrated for its culinary finesse, hides within its kernels a secret elixir – an essential oil teeming with health-enhancing properties. This article unravels the historical reverence and modern-day application of black pepper, showcasing its transformation from forest vine to prized spice.

Historical Significance and Culinary Delights:

Black pepper’s legacy traces back to ancient times, cherished for its medicinal virtues alongside its culinary allure. Its evolution from a wild vine to a culinary staple is a testament to its enduring significance in human culture.

Black Pepper Oil: A Modern Panacea:

The essential oil extracted from black pepper unveils a plethora of health benefits, boasting expectorant, antioxidant, diuretic, anti-inflammatory, and antibacterial properties. Laden with essential nutrients like vitamins A and K, calcium, and selenium, it emerges as a holistic tonic

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Chinese Pepper Steak with Onions

Indulge in the savory flavors of Chinese cuisine with this delectable Pepper Steak with Onions recipe. Bursting with tender strips of beef, caramelized onions, and aromatic spices, this dish is a true crowd-pleaser that’s perfect for any occasion. Whether you’re craving a comforting weeknight dinner or looking to impress your guests with a homemade Chinese feast, this recipe delivers on taste and simplicity. Let’s dive into how to make this mouthwatering dish!

Chinese Pepper Steak with Onions Recipe

Ingredients:

  • 750g Beef (tenderloin or rump steak)
  • 250g white basmati rice
  • 3 medium onions
  • 4 sprigs of cilantro
  • 2 tbsp. soy sauce
  • 4 tbsp. peanut oil
  • 1 tbsp. cornstarch
  • Salt
  • Ground pepper

Preparation Steps:

  1. Marinate the Beef:
    • Peel and slice the onions. Wash, dry, and thinly slice the cilantro.
    • Cut the beef into strips and…

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Hearty Beef Lombardi Recipe

Beef Lombardi is a comforting and hearty casserole dish that brings together layers of rich flavors and textures. This classic recipe features savory ground beef, tangy tomatoes, and creamy cheeses, all layered with tender egg noodles for a satisfying meal that’s perfect for feeding a hungry crowd or enjoying as leftovers. Whether you’re looking for a cozy family dinner or a dish to impress at potlucks and gatherings, Beef Lombardi delivers on taste and simplicity. Let’s dive into how to make this delicious dish!

Beef Lombardi Recipe

Ingredients:

  • 1 pound ground beef
  • 1 28 oz can tomatoes
  • 2 cloves minced garlic
  • 2 tsp honey
  • 2 tsp salt
  • Black pepper
  • ½ tsp Tabasco sauce
  • 1 bay leaf
  • 1 package egg noodles, cooked
  • 1 8 oz package cream cheese
  • 6 green onions, chopped
  • 1 cup sour cream
  • 2 cups grated Cheddar cheese

Instructions:

  1. Prepare the Beef Mixture:
    • Brown the ground beef…

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Sizzle with Flavor: Cajun Honey Butter Salmon Delight!

Cajun Honey Butter Salmon is the perfect balance of sweet and savory. It includes seared Cajun salmon and an easy honey garlic butter sauce. Make this easy dinner main dish in about 15 minutes using just one skillet. Enjoy this with my Fried Rice.

Ingredients:

  • 4 salmon fillets, salted and seasoned to taste
  • 6 tablespoons. Unsalted butter
  • 1/3 cup honey
  • Seasoning with Cajun seasoning
  • 2 tablespoons garlic powder
  • 2 tsp. Italian season
  • 2 tsp. Paprika (smoked paprika, if available)
  • cayenne pepper (1 teaspoon)
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper, cracked – or 1/2 teaspoon black pepper, finely ground
  • Quarter teaspoon of salt
  • 1/2 tsp crush red pepper

How To Make:

Mixing Cajun season ingredients in  bowl.

Beat butter for 2 minutes using an electric hand mixer until light and…

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Slow Cooker Ravioli Lasagna Recipe

Equipment:

  • Slow Cooker – 5 quart or larger

Ingredients:

  • 25 oz. frozen ravioli – DO NOT THAW (I use 5 cheese)
  • 1 lb. ground beef (can use mild sausage)
  • 1 cup white onion diced
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic powder
  • 1/2 tsp. dried leaf oregano (not ground)
  • 24 oz. marinara sauce (I use Rao’s)
  • 8 oz. shredded mozzarella cheese (2 cups)

How To Make Slow Cooker Ravioli Lasagna Recipe:

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Lemon Pepper Oven-Braised Ribs

Ingredients:

  • 2 racks of baby back ribs
  • 1 tablespoon olive oil
  • 2 tablespoons lemon pepper seasoning
  • 2 teaspoons garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, sliced
  • 1 cup chicken or beef broth
  • Fresh parsley for garnish (optional)

Instructions:

  1. Preheat the oven: Preheat your oven to 300°F (150°C).
  2. Prepare the ribs: Remove the membrane from the back of the ribs (if it’s still attached) and pat the ribs dry with paper towels. Place them on a baking sheet lined with aluminum foil or parchment paper.
  3. Season the ribs: Drizzle the…

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How To Make The Best Parmesan Chicken !

Indulge in the delightful flavors of Parmesan Chicken with this easy-to-follow recipe. Perfectly tender and coated with a golden layer of Parmesan, this dish is a savory sensation that’s sure to satisfy your taste buds. Follow along for a step-by-step guide to creating this mouthwatering masterpiece.

Ingredients:

  • 2 lb Boneless Skinless Chicken Breast
  • 1 Egg
  • 1 tbsp Water
  • 1 tsp minced Garlic
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 2 cups Shredded Parmesan Cheese
  • 4 tbsp Butter
  • 2 tbsp Olive Oil

Instructions:

  1. Cut each breast in half and pound to about 1/2″ thick.
  2. Beat egg and…

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Delicious Lemon Pepper Baked Cod Recipe

This haddock recipe is very quick and easy to make. A blend of seasonings spices up the mild flavor of this wonderfully light and flaky white fish.

Recipe details:
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4

Ingredients:

  1. 2 pounds haddock fillets
  2. ½ teaspoon onion powder
  3. ½ teaspoon paprika
  4. ½ teaspoon garlic powder
  5. ½ teaspoon ground black pepper
  6. ½ teaspoon salt
  7. ¼ teaspoon cayenne pepper
  8. 1 tablespoon butter, cut in small pieces
  9. 1 lemon, cut into wedges

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Secret Smoked Brisket Recipe

Ingredients:

  • Wood chips
  • ¼ cup paprika
  • ¼ cup white sugar
  • ¼ cup ground cumin
  • ¼ cup cayenne pepper
  • ¼ cup brown sugar
  • ¼ cup chili powder
  • ¼ cup garlic powder
  • ¼ cup onion powder
  • ¼ cup kosher salt
  • ¼ cup freshly cracked black pepper
  • 10 pounds beef brisket, or more to taste

Instructions:

  1. Prepare Wood Chips: Soak wood chips in a bowl of water for 8 hours to overnight.
  2. Preheat Smoker: Preheat the smoker to a temperature between 220 degrees F (104 degrees C) and 230 degrees F (110 degrees C). Drain the soaked wood chips and place them in the smoker.
  3. Season the Brisket: In a bowl, mix…

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