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Tag: peach

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How To Know Georgia Peach

Ingredients:

  • 1 cup butter or margarine, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups fresh peaches, pitted and chopped

Directions:

  1. Preheat oven to 325°F (165°C). Butter a 10″ tube pan and coat with white sugar.
  2. Cream butter and sugar: In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  3. Combine dry ingredients: In a separate bowl, sift together 2 3/4 cups of…

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February 11, 2024
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How To Make Peach Cobbler Cheesecake

Indulge in the blissful fusion of two beloved desserts with our Peach Cobbler Cheesecake. This delightful creation marries the creamy richness of cheesecake with the comforting sweetness of peach cobbler, resulting in a dessert that’s as elegant as it is delicious. Every bite is a symphony of flavors, from the velvety cheesecake layer to the luscious peach filling and the buttery cobbler topping. Join us on a journey of culinary delight as we bring together the best of both worlds in one unforgettable treat! 🍑🍰✨

Ingredients:

For the Cheesecake Layer:

  • 2 cups cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup all-purpose flour
  • 1/2 cup sour cream

For the Peach Filling:

  • 4 cups fresh or canned peach slices
  • 1/2 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch

For the Cobbler Topping:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to…

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January 21, 2024
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Peachy Perfection Muffins: Irresistible Peach Cobbler Bliss in Every Bite!

These Peach Cobbler Muffins are the perfect sweet snack! This is such an easy recipe that taste’s just like Grandma’s peach cobbler! And the best part? They’re even easier to make than a traditional cobbler and have the perfect crumble topping!

Ingredients:

For the muffins:

1 1/4 cup all purpose flour

1 1/2 teaspoon baking powder

1/2 teaspoon salt

2/3 cup white sugar

1 cups chopped fresh (or canned) peaches

1/2 cup whole milk

1 egg

1/4 cup vegetable oil

1 tsp vanilla extract

For the streusel topping:

1/4 cup all purpose flour

3 tablespoons white sugar

1/2 teaspoon baking powder

1/2 teaspoon cinnamon

4 tablespoons cold unsalted butter

Instructions:

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December 6, 2023
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This Old Time Oven Peach Cobbler Is The Best Dessert

Easy, peasy and sweet! There’s no better dessert than a nice peach cobbler with some vanilla ice cream on top. Give it a try, I’m sure you will like it.

To Make this Recipe You’ll Need the following ingredients:

Ingredients:

1 large drained can of sliced peaches.

1 cup of Bisquick mix.

1 cup of milk.

½ tsp of nutmeg.

½ tsp of cinnamon.

½ cup of melted butter.

1 cup of sugar.

Vanilla ice cream (optional).

How to:

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December 5, 2023
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Fried Apple or Peach Fritters

Ingredients:

8 ounces dried apples or dried peaches

1 cup water

1/3 cup sugar

1 tablespoon butter

1 tbsp. Spices for cinnamon or apple pie

1 large box of refrigerated shortcrust cookies

Vegetable oil for deep-frying

How to prepare FRIED APPLE or PEACH DOUGH:

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October 20, 2023
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Peach Cobbler Egg Rolls

Ingredients:

Ingredients to Make Peach Cobbler Egg Rolls

  • 12 egg roll wraps
  • 2 1/4 cups fresh peaches 3 peaches
  • 1/4 cup white granulated sugar
  • 1/4 cup water
  • 1 tbsp corn starch
  • 2 tsp lemon juice
  • 1/2 tsp vanilla extract
  • 1 egg beaten
  • 2 tbsp butter melted

  • 1/2 cup brown sugar
  • 1 tbsp ground cinnamon

Ingredients for Homemade Vanilla Icing:

  • 1 cup confectioner’s sugar
  • 2 tbsp milk
  • 1/2 tsp vanilla extract

Instructions:

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September 28, 2023
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No-Knead Peach Cake

Ingredients: 

– For the cake: 
  • 400 g of phyllo dough
  • 150 g of butter
  • 1 peach
– For the filling: 
  • 5 eggs
  • 1 tsp of vanilla sugar
  • 200 g of sugar
  • 1 tsp of lemon zest
  • 500 g of greek yogurt or sour cream

Directions: 

1. Brush one layer of phyllo dough with some melted butter, then cover with another phyllo dough layer.
2. Fold as shown in the video and place in the cake mold.
3. Continue until the cake mold is full.

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September 23, 2023
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How To Make Peach Dumplings Recipe

Discover the magic of these Peach Cobbler-Inspired Dumplings: a delightful blend of soft and gooey base contrasted by a crispy top. Simple to make and irresistibly tasty, these treats promise a flavor experience like no other.

Ingredients:

  • 2 medium-sized peaches quartered and pitted (Opt for canned peaches if preferred. Refer to Recipe Insights below.)
  • 8- ounce pack of Pillsbury crescent roll dough
  • 1/2 cup unsalted butter equivalent to 1 stick
  • 1/3 cup each of granulated and brown sugar
  • 1 teaspoon cinnamon
  • 3/4 cup Fresca citrus soda
  • Vanilla ice cream optional, for serving

Instructions:

  • Set your oven to preheat at 350°F. Spray an 8×8 baking dish with non-stick spray.
  • Layout crescent dough and divide into 8 triangle shapes.
  • Position a peach slice near the triangle’s narrower end and wrap it up. Ensure the ends are sealed. Arrange these in the prepped baking dish.
  • Using a microwave-safe bowl, melt butter. Introduce both sugars and cinnamon. Stir until a smooth consistency is achieved.
  • …

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September 20, 2023
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Triple Crust Peach Cobbler

Peach cobbler is a timeless dessert that has graced dinner tables for generations. But when it comes to the Triple Crust Peach Cobbler, it’s an elevation of the traditional dish. Here’s why:

  1. Layers upon Layers: The main difference lies in the crust. As the name suggests, the Triple Crust Peach Cobbler has three separate layers of crust. This results in a flaky, buttery explosion with every bite, offering a unique texture and mouthfeel.
  2. Visual Appeal: With its unique layering technique, this type of cobbler presents an aesthetically pleasing dish. When done right, it can look like a meticulously crafted pastry, making it perfect for impressing guests.
  3. Flavor Profile: Having more crust means there’s more opportunity for the buttery and flaky goodness to mingle with the sweet peach filling. This amplifies the overall richness of the dish.
  4. A Bit of a Challenge: Crafting a Triple Crust Peach Cobbler does require a bit more skill and patience than the regular variety. The process of layering and ensuring each crust cooks perfectly can be daunting for some but rewarding for many.
  5. Variety in Every Bite: With the additional crusts, each bite offers a different experience. One bite might be extra flaky, while another could be super juicy.
  6. A Spin on Tradition: For those who love the original peach cobbler but are looking to try a different take on it, this dish is an excellent choice. And if you’re looking for other unique twists on the classic, check out these Peach Cobbler Egg Rolls!

Ingredients:

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September 12, 2023
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