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Beef
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How To Make Beef Bourguignon

Ingredients:

°1 tablespoon of extra virgin olive oil

°6 ounces (170g) coarsely chopped bacon

°3 pounds (1 12 kg) brisket, trimmed in fat (chuck steak or corned beef) cut into 2-inch pieces

°1 large carrot, cut into 1/2-inch-thick slices

°1 large white onion, diced

°6 crushed garlic cloves (divided)

°Pinch of coarse salt and freshly ground pepper

°2 tablespoons of flour

°12 small pearl onions (optional)

°3 cups red wine such as Merlot, Pinot Noir, or Chianti – for a milder sauce, use only 2 cups of wine

°2-3 cups beef broth (if using 2 cups wine, use 3 cups beef broth)

°2 tablespoons of tomato paste

°1 mashed beef cubes

°1 teaspoon finely chopped fresh thyme

°2 tablespoons finely chopped fresh parsley (divided)

°2 bay leaves

°1 pound small white or brown mushrooms, quartered

°2 tablespoons of butter

To prepare:

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September 30, 2023
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Chicken
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The Best Chicken Parmesan Recipe

Ah, the beauty of a well-executed Chicken Parmesan! The dish that melds crispy crusts with molten cheese, topped with garden-fresh basil. Eager to try your hand at it? Then let’s get the show on the road!

Ingredients:

  • Chicken Play: 4 chicken breasts boneless and skinless
  • The Spice of Life: Salt & freshly cracked black pepper to your heart’s content
  • Eggstraordinary: 2 large eggs
  • Crunch Central: 1 cup of panko bread crumbs need more? go ahead
  • Cheese Please: ¾ cup of grated Parmesan, with roles divided
  • Flour Power: 2 tablespoons all-purpose flour feel free to add if necessary
  • Olive You: ½ cup olive oil set aside more for emergencies!
  • Saucy Affair: ½ cup of quality tomato sauce
  • Melt in Your Mouth: ¼ cup fresh mozzarella diced into tiny heavenly cubes
  • The Green Scene: ¼ cup fresh basil finely chopped
  • Provo-love-it: ½ cup grated provolone cheese
  • Finishing Touch: 2 teaspoons olive oil

Instructions:

  1. Oven Lovin’: Crank up your oven to a toasty 450°F (that’s 230°C for the metrically inclined).
  2. Chicken Spa: Place those chicken breasts between two sturdy plastic sheets—yes, a Ziploc will do. Now give them a good pounding, smooth side of the mallet please, until they’re about 1/2-inch thick.

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September 15, 2023
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Chicken
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How To Make KFC ORIGINAL SECRET CHICKEN RECIPE

We all know the story of the Colonel’s 11 secret herbal and spice recipes kept in a top secret vault, and no one knows the original recipe. But recently, Colonel Joe Ledington’s nephew revealed that he has a scrapbook that contains the original handwritten recipe.

Of course, the parent company Yum! They claim the released recipe does not contain real ingredients, but we put them to the test, and it’s very close. Try the recipe below and let us know your thoughts on how it compares!

Important tip – before starting, make sure all ingredients are at room temperature, because we don’t want cold chicken that lowers the temperature of the oil when frying!

 Ingredients:

  •  1 whole chicken, cut into pieces
  •  3 eggs, beaten
  •  4 tablespoons of oil

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September 14, 2023
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Beef
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This Dish Has Got My Husband Hooked.

Dive into the world of French Fry Casserole, a gastronomic marvel uniting the crunch of fries with the soul-soothing essence of casseroles. An invention that’s as delightful as it’s intriguing, this dish celebrates french fries’ global culinary appeal, wrapped in the cozy hug of a casserole. Its roots may be shrouded in mystery, but its delightful taste is universally relatable.
This flexible dish effortlessly fits as the star of the meal or a captivating sidekick. Opt to complement it with a zesty salad or steamy veggies for a well-rounded affair. Or, introduce some grilled proteins like chicken or beef for a hearty ensemble.
Embark on the Journey with this Recipe:

Ingredients:

 

  • 14 ounces of your favored frozen French fries
  • 1.5 pounds lean ground beef
  • 3/4 cup cheese spread (for instance, Cheez Whiz)
  • 1 can (10.75 ounces) cream of mushroom soup
  • 1 tablespoon vegetable oil
  • 1/2 each of onion and bell pepper, finely chopped
  • Seasonings: Salt and pepper as per taste

Steps:

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September 14, 2023
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Beef
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Fried Potatoes Onions And Smoked Polish Sausage

Getting crispy potatoes can be a gastronomic triumph! But how do you achieve it? Well, you can actually skip the boiling phase and head straight for frying. When you fry unboiled potatoes, you’ll find that they turn out much crispier.

Uniformity is crucial too. Be meticulous in cutting the potatoes to roughly the same size; this ensures they all cook at the same rate. Trust me, nothing spoils a dish faster than unevenly cooked potatoes.

Now let’s talk temperature. A hot oil bath—think 350-375°F—is your ticket to the crispy outer layer you’re yearning for. And what about the type of potatoes, you ask? Russets have high-starch content, making them ideal for frying.

Timing is key. Overcook them and you’ll end up with potato crisps; undercook them and they might be mushy. A precise cooking time keeps the texture on point.

Ingredients:

  • 2 large onions cut into wedges
  • 1 pound of Cajun smoked sausage
  • 2 pounds of baby red potatoes halved

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September 14, 2023
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Delights
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How To Make Apple Cinnamon Cake

The harmonious blend of cinnamon and apple is truly a match made in culinary heaven. While each stands strong on its own, together they create an iconic flavor profile known and loved as apple-cinnamon. This pairing, accompanied by the subtle crunch of walnuts, crafts a delightful essence for a delightful everyday cake.

Ingredients:

3 cups flour

1/4 tsp salt

1 cup sugar

4 tsp baking powder

1 1/2 cups milk

2 eggs

2 tsp vanilla

4 tablespoons butter, melted

1 cup unsalted butter, softened (equivalent to 2 sticks)

1 cup brown sugar

1 tablespoon ground cinnamon

2/3 cup nuts (optional, such as walnuts or pecans)

Glaze:

2 cups powdered sugar

4–5 tablespoons milk

1 teaspoon vanilla

How To Make Cinnabon Cinnamon Roll Cake :

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September 13, 2023
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Chicken
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Chicken Salad on Croissants Recipe

I not sure about you but I am positive I have eaten enough Ham to last me until next Easter:) That’s why I have decided to share my recipe for Chicken Salad on Croissants.  This recipe calls for chopped cooked chicken, rotisserie chicken works great, grapes, toasted pecans and miracle whip or mayonnaise. I like to use the “new” to me Olive Oil Miracle Whip. I say new to me because I have just recently started using it. Now, on to the recipe..

Ingredients:

  • 2 1/2 cups cubed cooked chicken
  • 2/3 cup dried cherries coarsely chopped
  • 1/3 cup chopped celery
  • 1/2 cup green grapes cut in half
  • 1/3 cup chopped pecans toasted
  • salt and pepper to taste
  • 1/4 to 1/3 cup Olive Oil Miracle Whip
  • 6 croissants split

Instructions:

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September 13, 2023
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Beef
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Hamburger Steak with Creamy Onion Gravy

The best part in the ever popular hamburger is the steak itself. Tender, juicy and full of flavour, you wouldn’t deny the offer of just having the hamburger steak with some creamy mashed potatoes, right?

I’m glad to share my super easy recipe of this amazingly yummy hamburger steaks with onion gravy. It’s aromatic and tastes great as well ! You may use this recipe on one of your barbecue parties and I’m sure it would be a hit. Ensure you serve them fresh and do not reheat it and have as the steak would go dry from inside. The key is to ensure it is cooked perfectly for that juicy steak. The skillet or the barbecue should be heated well before placing the steaks, once you place them, cook over medium heat or it would get charred from outside and undercooked inside. Also, ensure the patties are of equal portions to ensure consistent cooking time. You can strain the gravy for a smooth feel if you prefer so. Serve everything hot with a creamy bowl of mashed potatoes and some salad. Enjoy that perfect meal ! You are welcome !

Ingredients :

For the Patties:

  • 3 tablespoons of cooking oil (canola, vegetable)
  • 1-1/2 pounds of 80/20 ground chuck
  • 3/4 cup of onion, finely chopped
  • 1 large egg
  • 1 teaspoon Tiger Sauce, or hot pepper sauce, or to taste, optional
  • 1 teaspoon of seasoned salt
  • 1/2 teaspoon garlic powder
  • 1/4 to 1/2 teaspoons freshly cracked black pepper
  • About 1/3 cup of all purpose flour, for dipping the patties

For the Gravy:

  • 1 large onion, halved and sliced (about 3 cups sliced)
  • 1 cup of beef broth
  • 1 cup of water
  • 1/4 cup of all purpose flour
  • 1/4 teaspoon of seasoned salt, or to taste
  • 1/4 teaspoon of freshly ground black pepper, or to taste
  • 1/2 tablespoon of Worcestershire sauce, optional
  • 1 teaspoon of browning & seasoning sauce (like Kitchen Bouquet), optional
  • 2 cups of sliced mushrooms, optional

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September 9, 2023
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Fish
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Old Fashioned Salmon Patties

My mom loved salmon patties (also known as a salmon cake recipe) and as a matter of fact, I remember her cooking them quite a bit as a kid. She’d whip them up lickety-split and have them on the table ready to go in no time.

My husband requested Southern Salmon Patties the other night and I got a can of pink salmon from Aldi’s grocery store and got to work.

You can find canned salmon at just about any grocery store and it was very inexpensive at Aldi’s.

With the exception of the canned salmon, I had all of the ingredients here at the house, which helped make it a very inexpensive main dish.

Furthermore, I didn’t want to spend too much time in the kitchen, so I made this recipe as easy as possible.

Need some sides? Try one of these delicious recipes with your salmon patties.

Ingredients:

1 (6 oz) drained can of skinless and boneless pink salmon.

2 tbsps of diced onion.

A good pinch of salt and pepper.

1 large egg.

1 tbsp of buttermilk.

2 tbsps of cornmeal.

4 tbsps of all purpose flour.

Vegetable oil for frying.

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September 6, 2023
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Uncategorized
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How To Make POTATO BREAD

Want to cook something different? This easy recipe from Foodit will teach you how to make potato bread. Follow our step-by-step instructions and you can enjoy the delicious taste of freshly baked bread.

Bread is something that many people eat every day, but have you ever tried making your own? If not, you should give it a shot! Making bread at home is a fun and satisfying thing to do. Potato bread is a type of bread that you might want to try making. Potato bread is soft and airy, and it tastes a little bit sweet. In this article, we’ll show you a simple way to make potato bread at home.

TIPS:

To make mashed potatoes, boil potatoes until they’re soft, then mash them with a fork or potato masher.

Make sure the water you use to dissolve the yeast is not too hot, as this can kill the yeast and prevent the dough from rising.

You can add some herbs, such as rosemary or thyme, to the dough to give it some extra flavor.

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September 5, 2023
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