Ingredients: 2 tbsp butter 2 (225 gram) bags white chocolate chips 2 (250 gram) bags of mini marshmallows 1 1/2 cups chopped red and green gumdrops Instructions: Prepare an 8×8 square baking dish by lining it with parchment paper. Cut the gumdrops in half. Set aside. Melt the butter, white chocolate chips and marshmallows together… Continue reading How To Make Easy Nougat Bars for Christmas