The Best German Goulash Recipe

This German Goulash Recipe Will Have You Returning For More! If you’re looking for a thick and hearty beef stew, you’ve got to make this German Goulash. Made with thick-cut stewing beef and fresh vegetables like carrots and celery, this authentic German goulash recipe makes good use of a little red wine in the delicious… Continue reading The Best German Goulash Recipe

How To Make Ambrosia Salad

Ambrosia Salad, a classic dessert that has been a staple at American gatherings for generations, is truly a dish fit for the gods. Its name, inspired by the mythical food of the Greek deities, perfectly captures the essence of this heavenly treat. With its Southern roots and popularity that surged in the late 19th century,… Continue reading How To Make Ambrosia Salad

How To Make Stuffed Buffalo Chicken Shell

Ingredients: 3 cups shredded chicken 1 -16 ounce ricotta cheese, whipped ¼ cup butter, unsalted 1 cup your choice Buffalo Flavor Sauce, such as Frank’s Red Hot 16 ounces large shell pasta Salt and pepper to taste, (optional) 2 cups Monterey Jack cheese Instructions: FIRST STEP: Conntinue reading instructions on the next page

Sweet and Tangy Delight: Brown Sugar Dijon Pork Tenderloin

Enjoy this oven-baked Brown Sugar Dijon Pork Tenderloin recipe that is juicy, tender, and the right combination of savory and sweet. This glazed pork tenderloin comes with a dijon mustard sauce that is creamy, tangy, and sweet! Easy recipes such as this dijon glazed pork that are baked in the oven and finished within minutes are the… Continue reading Sweet and Tangy Delight: Brown Sugar Dijon Pork Tenderloin

Satisfy Cravings: Salami Creaminess in Every Bite

You know how there’s always that moment where it suddenly Feels Like Christmas? and no season is felt in different ways like Christmas.Like when you doing Christmas cards or when Christmas cards start arriving in the mail. When you actively shopping for Christmas gifts or when radio stations start playing Christmas music. When we put up the… Continue reading Satisfy Cravings: Salami Creaminess in Every Bite

Marsala Magic: Irresistible Chicken Marsala Casserole

Ingredients: 2 tablespoons of butter 2 tablespoons olive oil 1 small onion, diced 5 garlic cloves, minced 16 ounces mushrooms, sliced 1 1/2 tablespoons flour 1/2 cup marsala wine (or white wine) 1/2 cup fat free half & half 2 cups low-sodium chicken broth or stock 1 teaspoon salt 1/4 teaspoon black pepper 1 cup… Continue reading Marsala Magic: Irresistible Chicken Marsala Casserole

Succulent Teriyaki Chicken Skewers: A Flavorful Grilled Delight

Ingredients: 2 lbs. chicken thighs (or breasts) cut into 1″ cubes Teriyaki Sauce/Marinade: 2 tbsp cornstarch 1 cup water 1/3 cup brown sugar 1/3 cup soy sauce *low sodium recommended 2 cloves garlic minced 1 tbsp rice vine vinegar 1/2 tbsp fresh ginger minced 1 tbsp honey 1/2 tsp sesame oil 8 skewers Optional Topping:… Continue reading Succulent Teriyaki Chicken Skewers: A Flavorful Grilled Delight

AMAZING CROCK POT BEEF STROGANOFF

Crock Pot Beef Stroganoff is a comforting family favorite meal. Tender stewing beef, onions and mushrooms simmer a perfectly seasoned broth until melt in your  mouth tender! Just before serving, a scoop of sour cream is added in for the perfect creamy sauce.How great is a recipe that you can ‘set it and forget it’ before… Continue reading AMAZING CROCK POT BEEF STROGANOFF