Ingredients: Canola oil 2 large eggs, beaten 1 cup whole milk 2 tablespoons Chile hot sauce (such as Cholula) 2 pounds large peeled, deveined raw shrimp 3/4 cup (about 3 1/4 oz.) all-purpose flour 2/3 cup (about 2 7/8 oz.) cornmeal 1 1/2 teaspoons kosher salt 1 teaspoon black pepper 1/2 teaspoon cayenne pepper lemon… Continue reading How To Make Special Easy Fried Shrimps
Tag: lunch
How To Make The BEST ITALIAN BAKE
Ready for a culinary adventure into the heart of Italian cuisine? The Best Italian Bake offers a fusion of flavors and textures that will transport your taste buds straight to a rustic Italian trattoria. Combining the heartiness of pasta, the richness of cheese, the freshness of vegetables, and the savory goodness of chicken and sausage,… Continue reading How To Make The BEST ITALIAN BAKE
This Is A ‘Never Fail’ Recipe Passed Down For Generations In My Family
ntroducing the time-tested Never Fail Dumplings – a cherished recipe that’s stood the test of time, promising flawless dumplings every attempt. Versatile in nature, these dumplings seamlessly complement various dishes. Envision them in a hot bowl of chicken soup, absorbing the aromatic broth and enhancing the soup’s texture. Or perhaps nestled in a robust beef… Continue reading This Is A ‘Never Fail’ Recipe Passed Down For Generations In My Family
CLASSIC TOMATO SANDWICH
CLASSIC TOMATO SANDWICH Mmmmm, this childhood favorite never grows old !!This Classic Toasted Tomato Sandwich will be your go-to choice for a sandwich during the hot summer months !! Ingredients: #For the Sandwich: – White bread: 4 slices – Beefsteak tomato: 1 large – Dukes Mayo (to taste): 2-4 TBSP – Kosher Salt – Cracked… Continue reading CLASSIC TOMATO SANDWICH
The Lunch Lady Used To Cook This, And I Feared The Recipe Was Lost.
Unearth the sumptuous pairing of raspberry’s sweetness and coconut’s tropical flair in the Raspberry Jam Coconut Slice. A dessert born from the British heritage of slice cakes, this treat promises both simplicity and rich flavors. Whether you’re hosting a family brunch or just unwinding with an afternoon tea, this slice fits the bill perfectly. Imagine… Continue reading The Lunch Lady Used To Cook This, And I Feared The Recipe Was Lost.
How To Make Lunch Lady Brownies
A delightful throwback to school days. Certain classic cafeteria dishes have a knack for winning hearts, and these luscious brownies, reminiscent of lunch ladies’ special treats, undoubtedly top the list. The very first bite takes you down memory lane, rekindling those sweet school day moments. The brownies possess a softness that’s unparalleled, and the frosting… Continue reading How To Make Lunch Lady Brownies
Quick & Healthy Dinner: 20 Minute Honey Garlic Shrimp Recipe
This 20 minute honey garlic shrimp is a reader favorite recipe. It’s extra quick, very simple, and delivers big flavor. Served with brown rice and vegetables or over a salad, this healthy dish is sure to join your regular dinner rotation. Are you looking for a super quick, yet flavorful dinner this week? We have it right… Continue reading Quick & Healthy Dinner: 20 Minute Honey Garlic Shrimp Recipe
How To Make BEEF QUESADILLAS
These Beef Quesadillas are an explosion of flavor! From the perfectly-seasoned ground beef dotted with crisp corn and a sweet bell pepper to the gooey, melted cheese and finally to the crisp tortillas — every bite is spectacular! Since getting an air fryer, quesadillas and grilled cheese sandwiches have been two of our frequent “go-tos” for lunches or… Continue reading How To Make BEEF QUESADILLAS
How To Make Egg Salad Sandwich
Egg salad, an essential part of any culinary repertoire, evokes visions of hot summer days and family celebrations. This easy-to-make recipe can be adapted to all tastes since it offers many variations. Try it on dark rye bread, pita bread, or even tortillas. Ingredients : 6 hard-boiled eggs, shelled and coarsely chopped 1/4 cup (60… Continue reading How To Make Egg Salad Sandwich