Ingredients:
- 1 box white cake mix
- 2 eggs, whisked
- 1/3 cup butter, melted
Glaze:
- 1/4 cup butter
- 1/2 cup granulated sugar
- 1 tbsp water
- 1 tsp vanilla extract
Instructions:
Cookies:
- Preheat oven to…
Tag: kentucky
How To Make Kentucky Butter Cake Cookies
Kentucky Apple Cake Recipe
Alright, folks! Let’s dive into a slice of Kentucky, literally. Ever smelled the sweet aroma of apples mixed with spices? Makes you think of a warm hug, doesn’t it? That’s the magic of the Kentucky Apple Cake. This cake is all about celebrating Kentucky’s beautiful apple orchards and the genius of the locals who turned their apple abundance into this heavenly treat.
Ideal for those chilly autumn evenings or, well, whenever you crave something sweet, this cake is the dessert. Trust me, have it on its own, or level up by adding a scoop of vanilla ice cream or a drizzle of caramel sauce. Pair it with a steaming cup of coffee or cold milk, and you’ve got yourself a treat!
Ingredients:
- 2 big ‘ol eggs
- A sprinkle of cinnamon magic (2 tsp)
- 1/4 cup buttermilk
- A splash of milk (2-3 tbsp)
- 2 cups sugar
- A bit of real vanilla extract (1 tsp)
- 2 sticks of margarine
- The usuals: 2 tsp baking powder, 1/4 tsp baking soda, 1/8 tsp salt
- 2 1/2 cups all-purpose flour
- 3 cups finely chopped…
Continue reading instructions & how to make on the next page
How To Make Kentucky Butter Cake
This Kentucky Butter Cake recipe is CRAZY moist, buttery and coated with a sweet buttery sauce that crusts the outside and soaks into the cake making it amazing for days. What you get is a stunning, sweet, buttery, soft cake that is as perfect on its own as it is topped with strawberries and whipped cream!
Ingredients:
●1 cup butter, softened
●2 cups sugar
●4 large eggs, room temperature
●2 teaspoons vanilla extract
●3 cups all-purpose flour
●1 teaspoon baking powder
●1/2 teaspoon baking soda
●1/2 teaspoon salt
●1 cup buttermilk
Butter Sauce:
●1 cup sugar
●1/2 cup butter, cubed
●1/4 cup water
●1-1/2 teaspoons almond extract
●1-1/2 teaspoons vanilla extract
Directions:
- In a large bowl, cream butter and sugar until light and fluffy.
- Add eggs, one at a time, beating well after each addition. Beat in vanilla.
- Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition.
