Ingredients: For the Pie Crust: 2 1/2 cups all-purpose flour 1 teaspoon salt 1 cup unsalted butter, cold and cut into cubes 6-8 tablespoons ice water For the Apple Filling: 6 large apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced 1/2 cup granulated sugar 1/4 cup brown sugar 1 teaspoon ground… Continue reading This is The Best Apple Pie with Custard Recipe