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Tag: frozen

Delights
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2-INGREDIENT ORANGE SHERBET

My kids love helping me make sherbet – they constantly check the progress of the mixture as it freezes. Their excitement is pure entertainment!

Ingredients:

  • 1 liter orange soda – this is about 4 cups
  • 1 (14 oz.) can sweetened condensed milk

Directions:

  1. Combine the orange soda and sweetened condensed milk in a large bowl.
  2. Whisk until milk is well incorporated.
  3. Using an Ice Cream Maker
  4. If you’re using an ice cream maker, pour mixture into it immediately after whisking and begin the churning process. If you are wondering, the air bubbles in the soda dissipate during the churning and the liquid will condense.
  5. Churn for about 1 hour. When it is partially frozen, transfer the…

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November 7, 2023
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Delights
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Frozen Blueberry Margaritas

Nothing beats this Frozen Blueberry Margarita on a hot afternoon. The perfect party cocktail that is so easy to make. With all the classic flavors of a margarita with a blueberry twist, this is a summer cocktail you have to try.

Ingredients:

  • 5 oz. Silver Tequila
  • 2 oz Blueberry Schnapps
  • 2 oz. Island Punch Pucker
  • 2 oz. Triple Sec
  • 4 oz. lime juice
  • 1/4 cup frozen blueberries
  • 1 cup ice
  • salt for the glass
  • Lime slices for serving

Instructions:

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October 31, 2023
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Healthy
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Discover the Benefits of Frozen Lemons: Tackling Diabetes, Tumors, and Weight Issues

Frozen lemons can indeed offer several health benefits, as the peel, which is often discarded when consuming lemons, contains valuable nutrients and compounds. Here’s a summary of how to make lemon ice and some of the potential health benefits:

How to Make Lemon Ice:

    1. Rinse the Lemons: Start by rinsing the lemons under cold running water and then drying them.
    2. Disinfect with Apple Cider Vinegar: Soak the lemons in apple cider vinegar for about one minute to disinfect them.
    3. Freeze Overnight: Place the lemons in the freezer for at least 12 hours, typically overnight.
    4. Grate the Frozen Lemons: Once frozen, grate the entire lemon, including the pulp, peel, and seeds.
    5. Freeze in Ice Tray: Spread the grated lemon mass into an ice cube tray and place it back in the freezer.
    6. Usage: Use the frozen lemon ice cubes whenever you like by adding them to your drinks or dishes.

Health Benefits of Frozen Lemons:

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October 20, 2023
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Delights
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BEST EVER STRAWBERRY CAKE

I love strawberries!

No doubt about that, strawberries have always been a part of my life and recipes.

One of my friends I went to college with sent me a funny note recently.  She was looking for a strawberry cake recipe and her daughter found one on Pinterest and sent it to her.  After bringing all these beautiful fresh strawberries back from Florida, I had to make another one of these strawberry cakes. So, I’m reprising the strawberry cake recipe today, which I’m also updating on a printable recipe page. We didn’t do that back then, but now recipes can be printed easily.

Ingredients:

  • 1 box white cake mix
  • 3 tbsp plain flour
  • 1 (3 Oz) box strawberry jello
  • 1/2 cup water
  • 3/4 cup oil, I used canola oil
  • 2 cup fresh or frozen pureed strawberries (one cup for cake & one cup for icing)
  • 4 eggs

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September 23, 2023
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Delights
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How To Make Dole Pineapple Whip

Experience Paradise in Every Bite: Dole Pineapple Whip 🍍✨

Whisk yourself away to an island paradise with a refreshing treat that’s as delightful to taste as it is easy to make. Whether you’re reminiscing about your last beach vacation or just seeking a refreshing escape from daily life, our Dole Pineapple Whip promises a tantalizing burst of tropical flavors in every spoonful. Dive into this creamy, fruity concoction and let the vacation vibes roll in!

Ingredients:

½ cup pineapple juice

2 cups frozen pineapple chunks (about 10 ounces)

1 cup vanilla ice cream (either dairy or dairy-free, your choice)

Instructions:

Blend: In a high-speed blender, combine the pineapple juice, frozen pineapple chunks, and ice cream. Process on medium speed for approximately 1 ½ to 2 ½ minutes, ensuring the mixture is thick and smooth. If needed for consistency, add more pineapple juice in increments of 1 tablespoon.
Serve immediately: Either scoop directly into a cup or bowl. For a fancier touch, you can transfer the mixture to a piping bag fitted with a large star tip. Freeze the bag for around 30 minutes (just enough to firm the mixture up, but not harden it). Once ready, trim the bag’s end and pipe into your preferred serving dish.

Notes:

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August 27, 2023
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