Spring Vegetable Frittata for Mother

Spring Vegetable Frittata for Mother A special spring frittata recipe. It always feels a little wrong to make a frittata with freshly cooked vegetables, since the whole point of the dish is to use up leftovers, but seeing as we’re making this for a Mother’s Day brunch, we’ll make an exception. Make sure all your… Continue reading Spring Vegetable Frittata for Mother