Tag: dinner

Honey Garlic BBQ Ribs

Immerse your senses in the luscious allure of honey-glazed pork ribs. This simple-to-follow recipe guarantees a palate-pleasing delight that will have your taste buds reveling in ecstasy. Here’s the method to bring this delicious dish to life:

Ingredients:

3-4 pounds of pork ribs (back or side ribs)

2 tbsp powdered ginger

1 tbsp onion powder

1 tsp garlic powder

1/4 to 1/2 tsp cayenne pepper

1/2 tsp black pepper

1/2 tsp ground nutmeg

1 tsp ground thyme

1 1/2 tsp kosher salt

2 tbsp olive oil

3-4 cloves of minced garlic

1 cup of honey

1/4 cup of low-sodium soy sauce

1 tsp ground black pepper

Instructions:

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Stuffed Cheese Shells For Dinner

Ingredients:

° jumbo boil – boil first

° spaghetti sauce

°15 ounces of ricotta cheese

° 8 oz shredded mozzarella

°1/2 c grated fresh Parmesan cheese

° 1 egg

°1 t of parsley

°1 t basil

° 1 t thyme

° salt

° Freshly black pepper

° garlic

Methods:

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How To Make Beef Bourguignon

Ingredients:

°1 tablespoon of extra virgin olive oil

°6 ounces (170g) coarsely chopped bacon

°3 pounds (1 12 kg) brisket, trimmed in fat (chuck steak or corned beef) cut into 2-inch pieces

°1 large carrot, cut into 1/2-inch-thick slices

°1 large white onion, diced

°6 crushed garlic cloves (divided)

°Pinch of coarse salt and freshly ground pepper

°2 tablespoons of flour

°12 small pearl onions (optional)

°3 cups red wine such as Merlot, Pinot Noir, or Chianti – for a milder sauce, use only 2 cups of wine

°2-3 cups beef broth (if using 2 cups wine, use 3 cups beef broth)

°2 tablespoons of tomato paste

°1 mashed beef cubes

°1 teaspoon finely chopped fresh thyme

°2 tablespoons finely chopped fresh parsley (divided)

°2 bay leaves

°1 pound small white or brown mushrooms, quartered

°2 tablespoons of butter

To prepare:

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Carne Guisada with Flour Tortillas Recipe

Ingredients:

3 lbs stew meat
1 tablespoon oil (lard, bacon grease, etc)
1 medium onion, diced
1 small green bell pepper, diced (optional)
3 tablespoons tomato sauce or 1 large tomato, diced
1 teaspoon garlic powder or 3 cloves of garlic, minced
2 teaspoon ground cumin
2 teaspoons salt
½ teaspoon black pepper
2 tablespoons all-purpose flour
1 cup water or chicken stock
Flour tortillas, rice, or mashed potatoes, for serving

Directions:

In a large pan, brown the stew meat, onions, and green pepper (if using) over high heat.
Add the tomato sauce (or tomato), garlic powder (or fresh garlic), cumin, salt, and pepper and stir well.
Sprinkle the flour over the meat and mix well. Add the water (or stock) and mix well so there are no lumps.
Bring to a boil, cover the pan, and reduce heat to low. Cook for 1 ½ hours, or until meat is tender.
Taste and adjust seasonings if necessary.
Serve with rice, tortillas, or mashed potatoes.
Enjoy !! 😋

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Garlic Mushrooms In Parmesan Cheese

Let’s embark on a culinary journey as we prepare this creamy, cheesy, and irresistibly delicious Garlic Mushrooms in Parmesan Cheese dish.

Ingredients:

Mushrooms, 14-15 ounces, washed and patted dry
Cream Cheese, ¼ cup
Parmesan Cheese, ½ cup
Heavy Cream, ½ cup
Unsalted Butter, 2 tablespoons
Olive Oil, 1 tablespoon
Fresh Garlic, minced, 2 teaspoons
Italian Seasoning, 1 tablespoon
Oregano, ½ teaspoon
Salt, ½ teaspoon
Black Pepper, ½ teaspoon
Fresh Parsley, chopped, ½ tablespoon

Step-by-step Guide:

Let’s embark on a culinary journey as we prepare this creamy, cheesy, and irresistibly delicious Garlic Mushrooms in Parmesan Cheese dish.

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Italian Delight: Drunken Noodles Recipe

Preparation Time: 15 Minutes

Cooking Time: 20 Minutes

Total Time: 35 Minutes

Servings: Serves 6

Step away from the familiar classics of lasagna and spaghetti and dive into the flavours of Italy with this simple yet delicious Drunken Noodles dish. Loved in Italy for its uncomplicated preparation and mouth-watering combination of pasta, tomatoes, garlic and herbs, this dish is perfect for both weeknight dinners and special occasions.

Ingredients:

12 oz Egg Noodles, cooked as per your preference
1 lb Ground Italian Sausage
2 Bell Peppers, finely chopped
3 tsp Minced Garlic
1 tsp Italian Seasoning
½ Cup White Cooking Wine
28 oz Can of Diced Tomatoes (Do not drain)
1 Tbsp Dried Basil
Salt and Pepper, to taste
Parmesan Cheese and….

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How To Make Smothered Pork Chops ?

Have you ever tried something so delicious you can’t stand it? Here is one of those recipes. When you making this recipe, you will feel like you died & went to heaven.
Slow Cooker Scrambled Pork Chops are tender, flavorful roasted pork chops cooked in a rich onion sauce. An easy and super easy dinner recipe that’s perfect for any night of the week!
The pork chop you will ever have! I came across this great recipe while cleaning my mom’s room. She had a piece of paper with a recipe for this dish. Something amazing! Enjoy!

Ingredients:

°4 pieces of boneless ham.
°1 can of chicken broth.
°1 can of chicken cream.
°1 packet of onion soup mix.
°1 can dry pork broth.
°1 teaspoon garlic powder.

Directions :

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How To Make Crack Green Beans

Here is the list of ingredients that you have to follow. Clearly notice the quantities, because tricking the proportionalities will affect the overall taste of the recipe.

Ingredients:

  • Green beans drained – 5 cans (8 ounce)
  • Bacon chopped, saute and drained – 12 slices
  • Brown sugar – ⅔ cup
  • Butter melted – ¼ cup
  • Soy sauce – 7 tsp
  • Garlic Powder – 1 ½ tsp

Instructions:

  • Take a baking dish and apply some butter to make the surface greasy. You can use cooking spray for this as well.
  • Add beans in the baking dish and then add…

 

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MEAT AND POTATO CASSEROLE

Discover a family favorite: Ground Beef & Potato Casserole! 🍲 Infused with cheesy goodness and the comforting taste of potatoes, this dish has graced our Easter tables and weekend brunches. Experience the magic for yourself! Big thanks to Washington Potatoes for inspiring this creation.
Ground Beef & Potato Casserole:
Imagine your cherished holiday scalloped potatoes, but amplified! This hearty casserole is more than capable of taking center stage as your weeknight dinner.
Fan of ground sausage? Go ahead and mix it up! A blend of spicy sausage and beef is my go-to, packing an extra punch of flavor.
Our star ingredient? Freshly peeled and finely sliced Washington Russet potatoes. They’re the heart and soul of this delectable ground beef and potato casserole. Give it a try, and let your taste buds dance! 🥔🥘🎉

Ingredients:

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My Hubby Begs Me To Make This Recipe At Least Once Per Week

This Broccoli Chicken Divan is a classic dish that has been around for decades. It’s a great way to get your family to eat their vegetables, as the broccoli is smothered in a creamy cheese sauce and topped with tender chicken.
The dish is also incredibly easy to make and can be thrown together in no time. I remember my mom making this dish for us growing up, and it was always a hit. The combination of flavors and textures was always a hit with my family, and I’m sure it will be with yours too.

Ingredients:

– 2 cups cooked chicken, cubed

– 2 cups broccoli florets

– 2 tablespoons butter

– 2 tablespoons all-purpose flour

– 1 cup chicken broth…

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