Tag: dinner

Burger Foil Packs AKA Hobo

Experience the joy of grilling with this incredibly easy yet flavorful Burger Foil Packs recipe, also affectionately known as Hobo Packs. Perfect for camping trips or backyard barbecues, these packs combine the heartiness of burgers with the convenience of foil-pack cooking. Plus, the best part? Minimal cleanup! Dive in and enjoy a meal that’s sure to become a summer staple.

Ingredients:

1 lb ground beef
4 small potatoes, thinly sliced
1 onion, chopped
1 bell pepper, sliced
4 cloves garlic, minced
1 cup shredded cheddar cheese
Salt and pepper, to taste
2 tbsp olive oil
Optional: Your choice of burger condiments like ketchup, mustard, or relish

Instructions:

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Foil-Packaged Potatoes Au Gratin

atoes Au Gratin, enveloped in convenient foil packets, bring a delightful and easy-to-make dish to your table, marrying the lushness of melted cheese with succulent potatoes. This venerable French dish, also recognized as Gratin Dauphinois, hails from France’s Dauphiné region and has garnered global acclaim as a go-to comfort food. Historically crafted by stacking sliced potatoes, cream, and cheese, then baked to a golden, bubbling perfection, our recipe introduces a contemporary twist: cooking the potatoes in foil packets, offering a practical way to relish this exquisite dish wherever you are.
Choose these Foil-Packed Potatoes Au Gratin for an effortlessly gratifying meal, suitable as a vegetarian main or a sumptuous side to robust meat dishes. These creamy, cheesy potatoes align beautifully with various sides, constructing a comprehensive meal. Opt for a zesty green salad with sharp vinaigrette for a fresh counterpoint or select roasted vegetables like broccoli or asparagus for a colorful, nutritious complement. Alternatively, serve beside a sizzling grilled steak or a succulent roasted chicken for an extra lavish dining experience.

Ingredients:

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After Spotting This New Trend, I’m Never Making Bacon Any Other Way Again!

Twisted bacon, a culinary sensation that’s recently garnered substantial acclaim, takes the beloved classic bacon and spins it into an enticingly crunchy and visually appealing delight! This innovative approach elevates the ordinary bacon strip, transforming it into a corkscrew of savory goodness that’s not only a feast for the palate but a spectacle for the eyes, ensnaring bacon enthusiasts with its whimsical shape and compelling flavor profile.
Pairing the illustrious twisted bacon can be an adventure in itself!
As an Appetizer: Envisage it gracing your party platters, accompanied by a velvety, zestful dip like ranch or blue cheese, where the crispness of the bacon harmoniously melds with the creamy dip, offering a divine play of textures and flavors.
Breakfast Side: Imagine it alongside your morning favorites like scrambled eggs, fluffy pancakes, or crisp waffles, introducing a smoky, indulgent nuance to your classic breakfast dishes.
Let’s Get Twisting with Twisted Bacon:

Ingredients:

Bacon strips (enough to adorn your baking tray)

Instructions:

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Tex-Mex Beef Enchiladas

Ingredients:

1 tablespoon olive oil
1 yellow onion, finely diced
1 pound 80/20 ground beef
4 tablespoons TAK’s Tex-Mex Blend (or a packet of store-bought taco seasoning if preferred)
4 tablespoons unsalted butter
6 tablespoons All-Purpose flour
4 cups unsalted beef broth
1 ½ teaspoon Kosher salt
1 teaspoon cumin
1 teaspoon chili powder
Pinch of black pepper
16-20 corn tortillas
1 cup Cheddar cheese, freshly grated
1 cup Monterrey Jack cheese, freshly grated

Instructions:

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Dump And Bake Meatball Casserole

This meatball casserole has only four ingredients and comes together quickly. A super easy dinner your family will love, soon!
Tender meatballs, pasta cooked to perfection in a marinara sauce and lots of cheese. Yum!
Hey! Today I am sharing with you a very simple recipe that is perfect for busy weekend nights. This meatball casserole recipe only has four ingredients. So you’re already well on your way to preparing the perfect meal on the table in less than 30 minutes.
This is one of my family’s favorites! It’s pure comfort food and generates no complaints. If you have a family, you’ll know that whenever this happens, dinner is a huge hit!
We take 4 very common ingredients and combine them. Pasta, meatballs, sauce and cheese. You can add a little Italian seasoning or fresh basil if you like!

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Best Grilled Cheese Sandwich

Ingredients:

°2 slices of bread (white, wheat, sourdough or any other kind you prefer)
°2-3 slices of cheese (cheddar, swiss, gouda, etc.)
°1-2 tablespoons of butter

To preparing :

Heat  non-stick frying pan on medium heat.
Spread butter evenly on one side of each bread slice.
Placing slice of bread, buttered side down, on skillet.
Place the cheese slices on top of the bread in the…

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How To Make Ribeye Steak

Ribeye Steak with Asparagus

Ingredients:

• 2-inch-thick (24-ounce) rib steak 1, at room temperature

• Kosher salt and fresh ground black pepper to taste

• 1 tbsp canola oil

• 3 tbsp unsalted butter

• 3 garlic lobes ground

• 3 branches fresh thyme

• 2 branches of fresh rosemary

Instructions:

Using paper towels, pat the sides of the steak dry; Generously season with 1 1/4 teaspoon salt and 1/2 teaspoon pepper, and warm a medium cast iron frying pan over medium to high heat; to extreme heat, about 2-3 minutes; Add canola oil.

Place the steak in…

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The Best Pioneer Woman Sausage Gravy Recipe

The Pioneer Woman’s Sausage Gravy is a culinary masterpiece that transforms simple ingredients into a flavor-packed delight. Begin with perfectly browned sausage, cooked to perfection for that irresistible savory goodness. Then, a velvety gravy is crafted using a blend of flour, milk, and the essence of the cooked sausage, creating a luscious texture that clings to every bite.

This homestyle dish isn’t just for breakfast; it’s a heartwarming experience served over biscuits, toast, or even fried chicken. The Pioneer Woman’s Sausage Gravy has the power to turn an ordinary morning into a special occasion, bringing a touch of Southern comfort to your table.

Ingredients:

1 lb breakfast sausage

1/3 cup all-purpose flour

° 4 cups of full fat milk

° 1/2 teaspoon seasoned salt

° 1/2 teaspoon black pepper

To prepare:…

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Homemade Big Mac Cheeseburgers

These mini Big Mac cheeseburgers capture the essence of McDonald’s iconic burger, but with a homemade touch. They make for an ideal party snack or even a whimsical dinner that both kids and adults will adore!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes

Ingredients:

12 Dinner Rolls
2 lbs Ground Beef
1 Small Yellow Onion, Minced
12 Slices of Kraft American Cheese
1 Cup Shredded Lettuce
12 to 15 Hamburger Dill Pickles (slices)
1/3 Cup of Thousand Island Dressing
2 Eggs, whisked
1 Tbsp of Toasted Sesame Seeds
1 Tbsp of Butter, melted
2 tsp of Salt (adjust to taste)
2 tsp of Garlic Powder (adjust to taste)
1 tsp of Black Pepper (adjust to taste)
2 Tbsp of Minced Onion (adjust to taste)

Instructions:

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How To Make Forgotten Chicken

Hello food lovers! Today, we’re diving into a recipe that’s so simple yet so delicious, you’ll hardly believe it. It’s called the ‘Unforgettable Forgotten Chicken’, a dish that’s delightfully low-maintenance, but promises a flavor that you’ll remember forever. It’s an ideal meal for those busy weekdays or when you simply crave some comforting home-cooked food.
This dish got its name – Forgotten Chicken – from the ease of preparation. Just pop it in the oven and let it do all the work while you get on with your day. By the time you remember it, you’ll have a delicious, hearty meal waiting for you. But trust me, after you taste it, this chicken will be anything but forgotten.
Preparation Time:
About 10 minutes
Cooking Time:
Approximately 1 hour and 15 minutes
Servings:
This recipe serves 4-6 people.

Ingredients:

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