Tag: dinner

How To Make The Best Mini Chicken Meatballs

Ingredients:

Biscuits Serves 8,
1 cup cooked chicken breast, diced (any leftover chicken will do)
1 can (10 1/2 ounces) reduced cream chicken fat
2/3 cups chopped low-fat cheddar cheese
1 1/2 cups frozen and thawed vegetables (I used 1 cup corn, peas and carrots and 1/2 cup broccoli)

1 teaspoon dried parsley flakes
1 teaspoon chopped onion
1/4 teaspoon black pepper
1/ 2 teaspoon salt

Preparation:

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How To Make Lean Meatloaf

Lean Meatloaf

This delicious lean meatloaf recipe is a great way to enjoy classic comfort food without the calories and fat. The result is a hearty, healthy meal that the whole family will enjoy.
Lean Meatloaf

Looking for a super tasty and quick dinner to prepare? If you haven’t tried my lean meatloaf yet, you’re definitely going to love it! It’s low calorie, super moist, and topped with a heavenly rich, sweet ketchup.It’s much thinner than most meatball recipes because I use extra-lean ground beef, homemade whole-wheat breadcrumbs, and egg whites.

Ingredients:

¼ cup ketchup
1 tbsp. Yellow mustard
2 teaspoons brown sugar

Meatloaf:

1 pound sirloin or…

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Cowboy Meatloaf and Potato Casserole

Cowboy Meatloaf and Potato Casserole

I’m thinking about buying my first glue gun. I’ve never been a fan of DIY. Oh, I bought various things to try new craft projects like knitting, scrapbooking and jewelry making. But I’ve never bought a glue gun. For me it was about people with aprons and jars of brushes in a specially designed craft room.I never set out to take such a leap.

But my daughter wants to be Frieda Kahlo for Halloween. I need to make a headband with artificial flowers. After careful consideration, I think it’s time to buy a glue gun. I’m just wondering how long it will take before we remove the bed from the downstairs guest room and add a set of matching shelves and boxes.

When you put this grilled sausage and potato stew on the table, you won’t see any cowboys or cowgirls!

INGREDIENTS:

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The Ultimate Chicken Casserole Recipe

There’s a warm embrace in every bite of chicken casserole. Dive into a fusion of flavors with our special recipe. Imagine the delightful dance of different ingredients coming together, then being enveloped by the inviting aroma as it bakes. Though perfect for those chilly evenings when you crave warmth and comfort, don’t be surprised if you find yourself whipping it up during sunnier seasons too!
Simplicity Meets Flavor
This dish is not only delicious but incredibly easy to put together. With straightforward ingredients, you’re in for a treat that fills your plate generously. And, if you’re attending potluck dinners like I often do, this casserole will surely be a crowd-pleaser.
A True Family Favorite
On the lookout for a quick, yet satisfying dinner? This is your answer. My family, especially the kids, absolutely adores it. Even the onion rings, which I generously add, get a thumbs up. My partner always says it’s the perfect meal to return home to after a long day.

Ingredients:

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Seafood Macaroni and Cheese

Ingredients:

  • 2 cups dried pasta
  • 6 oz. Crab Meat Scissors
  • 8 oz. Shrimp, peeled and cleaned
  • 8 oz. sour cream
  • 4 tablespoons butter
  • 2 tablespoons flour

  • 1 green onion
  • 1 can condensed milk
  • 8 oz. Sharp White Cheddar Cheese Block
  • 4 oz.Block Mozzarella
  • ¼ cup Panko breadcrumbs
  • Salt, black pepper to taste

Making Seafood Macaroni and Cheese:

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How To Make SIMPLE ITALIAN COOKING

Ingredients:

  • 1 pound ground beef
  • 1/2 pound ground mild Italian sausage
  • 1 small onion, finely chopped
  • 1/2 cup cracked pepper (I used orange, I had that in the freezer)
  • 1 tsp . Olive oil
  • 1 tbsp.Worcestershire sauce
  • 1 garlic clove, minced
  • 1/2 tsp. Oregano
  • 1/2 teaspoon Basil
  • 1/2 teaspoon Parsley

  • 1 egg, beaten
  • 3/4 T. Italian breadcrumbs
  • 2 slices white bread, crumbled
  • 1 T.Milk
  • 8 ounces shredded mozzarella, reserving 3/4 C for garnish
  • 1/4 C. Parmesan
  • 1 C. Marinara sauce, plus 1/2 -3/4 C.more for the glaze

Preparation of EASY ITALIAN BAKERY:

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How To Make Texas Roadhouse’s Rolls

Ingredients:

1 package active dry yeast
¼ C. Warm water
½ C. Milk
½ C. Buttermilk
¼ C. Granulated sugar
1 egg
Pinch of salt
3 ½ C.Flour 00

2 tablespoons. Soft sweet butter

Cinnamon and honey butter

4 tbsp. Soft, unsalted butter
½ tsp. Cinnamon
2 teaspoons. Honey
1 tbsp.Powdered sugar

How to prepare Texas Roadhouse Rolls:

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How To Make AIR FRYER CHICKEN WINGS

This recipe was tested in a Tefal ActiFry Genius XL 2-in-1 air fryer which has 2 sections, a bowl with a paddle and a tray that can be added at the top. Timings may vary for other brands. Find the right air fryer for you with the help of our comprehensive buyer’s guide. Read more about air frying here.

You can add a sauce to wings as they cook such as the one in this recipe, add it 5-10 mins before the end rather than at the start so it doesn’t burn.

Ingredients:

°2 tbsp. olive oil

°2 tbsp. brown sugar

°2 tbsp. garlic powder

°1 C. paprika

°2 tbsp. onion powder

°2 tbsp. chili powder

°½ tsp. salt

°¼ tsp. pepper

°2 lbs chicken wings, drumsticks and wings separated

°½ cup Louisiana hot sauce

°½ cup blue cheese dressing

PREPARATION:

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How To Make MACARONI AND TOMATOES

I grew up on this side dish of Macaroni and Tomatoes.  My mother was a country cook and knew how to make a dish that was cheap, easy and good! If you like tomatoes and pasta, you will love this.  Just add fried cornbread and you got some good food. This is a very easy recipe.

Macaroni and tomatoes is a wonderful old-fashioned dish.

Ingredients:

2 cups macaroni, uncooked

1 (14.5-ounce can) petite diced tomatoes

1 (14.5-ounce can) whole tomatoes in juice

1 tablespoon bacon grease (can add more)

Salt to taste

1/2 teaspoon pepper

How to Prepare:

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The Best HOMEMADE CHICKEN POT PIE Recipe

Ingredients:

°4 tablespoons of butter

°2 medium sized carrots, peeled and cut into one piece

°3 medium carrots, cut into 1-inch pieces

°1 medium onion

°1 stalk of celery

°2-3 garlic cloves, minced

°6 tsp of all-purpose flour

°3 cups of chicken broth or vegetable broth for the vegetable version

°4 cups of cooked chicken meat, shredded or cubed

°2/3 cup frozen peas

°1/2 cup plus 1 tablespoon heavy cream, divided

°1 tablespoon of chopped parsley

°1 teaspoon of salt

°1/4 teaspoon pepper

°1 15-ounce package refrigerated puff pastry (2 will be in the package)

°1 egg

Directions:

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