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Tag: cakes

Delights
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How To Make Fluffy Mini Pancakes

Embark on a journey of miniature indulgence with our recipe for “Petite Pillowy Pancakes Delight.” These adorable, fluffy mini pancakes are a delightful twist on the breakfast classic, promising a burst of flavor in every bite. Whether you’re looking to elevate your brunch spread or create a charming breakfast treat, these tiny wonders are sure to steal the spotlight. Join us as we guide you through the art of crafting these irresistible mini pancakes that not only bring joy to your taste buds but also add a touch of whimsy to your mornings. Get ready to savor the warmth and comfort of these perfectly-sized delights, making breakfast an enchanting experience.

Ingredients:

4 eggs
250g of flour
30 cl of milk
4 tbsp. at s. sugar
2 tbsp. c. baking powder
2 pinches of salt or fine salt
Oil

Directions:

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January 28, 2024
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Uncategorized
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Potato Cakes With Leftover Mashed Potatoes

Don’t let those leftover mashed potatoes go to waste! Our Potato Cakes recipe is a delicious and creative way to breathe new life into last night’s spuds. These golden, crispy cakes are not only a delightful twist on a classic, but they also make for a versatile and satisfying dish. Join us as we guide you through the simple steps to turn your surplus mashed potatoes into a mouthwatering treat that’s perfect for any meal.

Ingredients:

  • 2 cups leftover mashed potatoes
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup finely chopped green onions
  • 1/4 cup all-purpose flour
  • 1 egg, beaten
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil, for frying

Instructions:

  1. In a large bowl, combine…

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January 27, 2024
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Delights
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How To Make Muffins That Taste Like Doughnuts

The reason many people prefer cupcakes is that they are a little easier to make. Not everyone has the right equipment to make cupcakes at home. Buying them in a store is often the easiest solution for most people. However, you can use your oven to make delicious brownie-flavored muffins.
Can I modify the donut recipe?
Why not! Depending on what you want, you can add different things into the mix. For example, some people like to add pecans or other types of nuts. You can add raisins or rolled oats for a healthier feel. Vanilla never hurt anyone and works well in this mix. If you like, you can make small pies; Just use a mini muffin pan!
Can I freeze cakes?
Yes you can. These cupcakes freeze well. Before freezing it, it must be allowed to cool. Then wrap them in foil or simply store them in special freezer bags. Don’t forget them! You can store cakes in the freezer for up to 3 months.
The advantage is that you will always have pies in the freezer! Once out of the fridge, they require a little bit of preparation. You need to let them sit until they come to room temperature. Then you can reheat it in the microwave or oven if you like.

Ingredients:

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January 6, 2024
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Fish
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Old Bay Original Crab Cakes

This easy crab cake recipe features OLD BAY seasoning. Classic French yellow mustard, parsley flakes, mayonnaise and egg form the aromatic base for a delicious golden meatball filled with crab meat. Serve with a slice of fresh lemon, tomato and lettuce for a refreshing yet flavorful dish.

These Maryland crab cakes are a favorite among locals and out-of-towners alike. This classic crab cake recipe combines the flavors of lemon, parsley, and Old Bay seasoning, but most of the flavor comes from the crab meat itself.For better consistency, use a piece of crab meat, some filling and bake the cakes in a very hot oven.

Ingredients:

  • 8 ounces lump crab meat (or jumbo lump)
  • 2 tablespoons panko bread crumbs
  • 1 egg
  • 1-2 teaspoons old bay seasoning adjust based on preference
  • 2 tablespoons mayonnaise
  • ½ teaspoon Worcestershire sauce
  • 2 tablespoons unsalted butter for pan-frying

Instructions:

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October 31, 2023
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Delights
0

Mini Pineapple Upside Down Cakes

Mini Peach Upside Down Cake

Fancy a charming dessert with deliciously sweet and tangy peaches?! There’s something light and summery about fresh, juicy peaches, don’t you think? Combine this natural sweetness with a little cinnamon, brown sugar and of course butter and you’re on your way to a delicious treat for you and the whole family!

Start by preparing the mold.If you’ve ever baked an upside down cake, be it a pineapple cake, a peach cake, or any other cake, the process is the same, just on a small scale! Spread a tablespoon of butter evenly and place in each muffin cup, then add 1/2 teaspoon brown sugar.

INGREDIENTS:

  • 1/3 cup plus 1 tablespoon softened butter
  • 6 tablespoons brown sugar
  • 3 peaches (canned or frozen are fine)
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking powder

  • 1 / 4 teaspoons salt
  • 1/4 teaspoon cinnamon
  • 2/3 cup sugar
  • 1 large egg
  • 2 teaspoons pure vanilla extract
  • 1/2 cup buttermilk

How To Make:

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October 20, 2023
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