Tag: cake

How To Make The Best Funnel Cake

Ingredients :

1-1/4 cup of flour
2/3 cup of milk
1- egg
2-teaspoons of vanilla
Powdered sugar
Vegetable oil

Directions:

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How To Make Pineapple Juice Cake

Ingredients:

  • 1 (15.25-ounce) box yellow or butter cake mix* (I prefer Betty Crocker or Pillsbury – See my note below)

  • 3/4 cup vegetable oil
  • 3/4 cup pineapple juice
  • 4 large eggs

For the glaze:

  • 2 cups powdered sugar
  • 3/4 cup pineapple juice
  • 4 tablespoons unsalted butter

Instructions:

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How To Make SUMMER CAKE

Ingredients:

1 box graham crackers (14.4 oz. or 24 crackers)

2 lb. fresh strawberries (thinly sliced)

1 pint blueberries (whole)

For Whipped Cream:

3 cups heavy cream

⅓ cup powdered sugar

1 teaspoon vanilla

Instructions:

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How To Make Triple Chocolate Mousse Cake

Ingredients:

For cake:
eggs: 5 pieces
powdered sugar: 150 g
Wheat flour: a hundred thirty five g
Uns-weetened powder cocoa: 15 g
For ganache:
liquid cream: 20 cl
Daark chocolate: 200 grams
For glaze:
Peanut oil: 8 cl
Dark chocolate: 150 grams
Order forms:
Soft butter: 10 grams
Wheat flour: 10 g
Enough for 6 people

Instructions:

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How to make The Best CAKE WITH ONLY 3 INGREDIENTS

Ingredients:

5 eggs


180g of sugar

180g all purpose flour.

Preparation:

1. Beat eggs with sugar until fluffy for 6-7 minutes.

2. Slowly beat in the sifted flour…

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Apple Pie Filling Coffee Cake Recipe

If you love apple pie but want to make something that takes less time (and no crust) then this cake is for you. Apple pie filling cake combines delicious soft apples in their sugary filling with a moist cake base and is topped with a powdered sugar glaze.

Ingredients:

Cake

  • 1 box white cake mix
  • 1/4 cup water
  • 1 teaspoon ground cinnamon
  • 21 oz apple pie filling
  • 1 cup sour cream
  • 3 large eggs

Glaze

  • 1 cup powdered sugar
  • 1 1/2 Tablespoons milk

Instructions:

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Caramel Apple Toffee Cake

Caramel Toffee Apple Cake is a tender and moist cake with apples baked right inside! Topped with cool whip topping toffee bits and drizzled in caramel, this will become a new favorite!
PREP TIME:20minutes 
COOK TIME:25minutes 
SERVINGS:1 9×13 cake

Ingredients:

    • 1 box yellow cake mix
    • 1 can 21 ounces Lucky Leaf Apple Pie Filling
    • 2 large eggs
    • 2 teaspoons vanilla extract
    • 3/4 teaspoon ground cinnamon
    • 4 tablespoons whole milk
    • 1 container 8 ounces frozen whipped topping, completely thawed
    • For topping: caramel sauce toffee bits

Instructions :

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How To Make The Best Strawberry Cake Ever

Are you enticed by the thought of a sweet, moist cake, rich with the delightful essence of fresh strawberries? You’re in the right place, because the recipe for the Best Strawberry Cake Ever is ready to be unveiled. Let me whisk you away on a personal journey that led to the discovery of this exquisite dessert destined to have you coming back for more.
It all began on a sun-drenched summer day when a quaint bakery, hidden in a serene nook of my neighborhood, caught my attention. Lured in by the divine fragrance permeating the air, I stepped inside, where a myriad of flavors enraptured my senses. There, I laid eyes on an astonishing strawberry cake. Its vivacious pink tone, embellished with spirals of velvety whipped cream, was simply too alluring to pass up. With each bite, I was swept away by the delicate, airy sponge cake harmonizing with the tart sweetness from the vibrant strawberries – a veritable paradise for my palate.
After that serendipitous encounter, I became resolute to bring this heavenly dessert to life in my own kitchen. And so, with joy, I share with you the recipe for the Best Strawberry Cake Ever, inviting you to revel in its sheer delight with each savory bite.

Ingredients:

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How To Make LADYFINGER CAKE

Looking for a quick and easy dessert that’s also delicious and inviting? 🤤 Look no further than this amazing Ladyfinger Cake recipe! With just a few simple ingredients, you can create a mouthwatering dessert that will leave everyone craving for more. 😋

INGREDIENTS:

👉 200g ladyfingers
👉 1l (4 cups) of milk
👉 40g (2 tbsp) sugar
👉 50g (3 tbsp) cornstarch
👉 100g cream pudding
👉 1 tbsp cocoa powder
👉 2 tbsp coffee
👉 50g dark chocolate
👉 Cocoa powder

METHOD:

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Easy Chocolate Mayonnaise Cake

In the baking realm, where magic comes alive, imagine a cake that feels like the gentle touch of heaven with each bite. And at the heart of this gastronomic enchantment? A most unexpected star: mayonnaise. The Chocolate Mayonnaise Cake is an epitome of decadence, a melody of moistness, offering you layers of luscious chocolate, each melting in unison with its cocoa essence. Far from ordinary, this cake is a musical performance, a serenade to your senses. Whether it’s for an exquisite gathering or a personal indulgence, baking and relishing this cake is a dive into gourmet delight.
Delicious Recipe Duncan Hines Choco…

For the Cake:

2 cups all-purpose flour, for structure
1 cup granulated sugar, for sweetness
1/2 cup unsweetened cocoa powder, for rich chocolate flavor
1 1/2 teaspoons baking powder, for lift
1 1/2 teaspoons baking soda, for fluffiness
1/4 teaspoon salt, for balance
1 cup mayonnaise, for moisture and tenderness
1 cup water, for texture
1 teaspoon vanilla extract, for flavor enhancement

For the Frosting:

 

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