Tag: appetizer

Pigs in a Blanket Recipe

Bring a touch of nostalgia to your table with our Pigs in a Blanket recipe. These bite-sized delights, featuring savory sausages wrapped in golden, flaky dough, are perfect for any occasion – from game nights to family gatherings. Whether you’re serving them as a snack or party appetizer, these miniature wonders are sure to be a crowd-pleaser. Get ready to savor the classic combination of sausage and dough in a fun and delicious way! 🌭🥐

Ingredients:

  • 1 package cocktail sausages or mini hot dogs
  • 1 package refrigerated crescent roll dough
  • Optional: mustard or ketchup for dipping

Instructions:

  1. Preheat your oven…

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How To Make CHRISTMAS WREATH CHARCUTERIE BOARD

This Charcuterie Board is the perfect centerpiece of a holiday party, or just a tasty addition to a gathering of friends and family. Decorated to look like a Christmas Wreath, it displays delicious cheeses, cured meats, fruits, veggies and snacks.

A charcuterie board is the ideal holiday appetizer: it’s simple, doesn’t require any cooking or baking, and is shareable. In fact, most of these appetizers are so simple that you use store-bought items and can prepare in minutes. Of course, charcuterie boards come in all shapes and sizes, but every good one is made up of some combination of cured meats and cheeses.

Making a charcuterie board is a delightful way to serve your guests at Christmas. This tutorial will help you through the process of assembling different meats and cheeses on a board, as well as add some festive accents to make it look great. Enjoy!

WHY YOU’LL LOVE THIS WREATH CHARCUTERIE BOARD

  • Great for entertaining!
  • Festive for the holidays!
  • Can be made quickly!
  • You just need a few ingredients!

Ingredients:

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Hands down, best party appetizer ever!

Indulge in the scrumptious world of Cream Cheese Rangoon Rolls, a perfect starter for any Asian-inspired feast or party. These rolls, a twist on the classic Crab Rangoon, spotlight a rich cream cheese filling, offering a vegetarian-friendly delight that’s bound to captivate your guests.
Serving Suggestions:
Enjoy these crispy treasures as a starter or a snack. Their golden crunch pairs beautifully with various dips – think sweet chili sauce, classic soy sauce, or even a zesty homemade raspberry vinaigrette. To round out your meal, consider serving them alongside a crisp Asian slaw, fragrant jasmine or basmati rice, or a cool cucumber salad, creating a harmonious blend of flavors and textures.
Cream Cheese Rangoon Rolls Recipe:

Ingredients:

15 egg roll wraps
8 oz cream cheese, softened
2 tbsp vegetable oil
1/2 tsp…

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