Savory Herb-Infused Beef Noodle Delight

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Savory Herb-Infused Beef Noodle Delight

Indulge in the warmth of a delectable Savory Herb-Infused Beef Noodle Delight, where succulent pieces of beef chuck roast mingle with a symphony of mushrooms, onions, carrots, and egg noodles, all immersed in a perfectly seasoned broth. This comforting soup, a true embodiment of fall and winter, promises to be a culinary journey through layers of flavor and wholesome goodness. Let’s dive into the heartwarming embrace of this revamped classic.

Ingredients:

  • 2 ½ tablespoons vegetable oil
  • 1 tablespoon butter
  • 8 ounces cremini mushrooms, sliced
  • 1 medium yellow onion, finely chopped
  • 2 ribs celery, finely chopped
  • 3 large carrots, peeled and diced
  • 3 cloves garlic, minced
  • 2–3 lb beef chuck roast, trimmed and cut into bite-size pieces
  • Kosher salt and freshly ground black pepper
  • 8 cups low-sodium beef broth
  • 1 teaspoon dried marjoram (or oregano)
  • ½ teaspoon dried thyme
  • ½ teaspoon crushed rosemary
  • 2 bay leaves
  • 8 ounces wide egg noodles
  • Fresh parsley, thyme, or rosemary for garnish

Instructions:

  1. In a large Dutch oven or soup pot over medium heat, combine 1 tablespoon of vegetable oil and butter. Sauté sliced cremini mushrooms until they begin to brown (2-3 minutes).
  2. Add chopped onions, celery, and carrots. Cook until onions and celery are tender, and carrots start to soften. Reduce heat, add minced garlic, and cook for an additional minute. Transfer the vegetable mixture to a bowl, covering it with a loose paper towel.
  3. Season beef chunks with kosher salt and black pepper. Heat more vegetable oil in the pot and brown the beef on both sides. Add beef broth, marjoram, thyme, rosemary, and bay leaves. Bring to a boil, cover, and simmer for approximately 1 hour until the beef is fork-tender.
  4. Introduce egg noodles to the pot and cook for 5 minutes. Return the reserved veggies to the pot, simmering for an additional 5-7 minutes until noodles and carrots are tender.
  5. Discard bay leaves and garnish with fresh parsley, thyme, or rosemary. Serve promptly for optimal enjoyment.

Conclusion:

Savor the comforting embrace of Savory Herb-Infused Beef Noodle Delight, a culinary masterpiece perfect for warming hearts during chilly seasons. With its carefully balanced blend of flavors and wholesome ingredients, this revamped classic promises to be a staple on your comfort food list. Enjoy the richness of each spoonful and relish the joy it brings to your table.

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