Recipe Turckey lentil soup for anemia

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Recipe Turckey lentil soup for anemia

Soup is a hearty and delicious Turkish soup made with red lentils
Prep:10 mins
Cook:30 mins
Total:40 mins
Servings:4 to 6 servings

Ingredients

  • 1 medium onion, very finely chopped
  • 1 1/2 cups red lentils
  • 1/2 cup large-grain rice
  • 1/4 cup coarse bulgur
  • 1 heaping tablespoon all-purpose flour
  • 4 tablespoons butter, or margarine
  • 2 tablespoons sweet red pepper paste, or tomato paste
  • 8 cups beef broth, or bouillon
  • 2 teaspoons salt
  • 1 teaspoon hot red pepper flakes, or to taste
  • 1 teaspoon dried mint, or to taste
  • Slice of lemon, for garnish

Steps to Make It

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