Have you ever try something so delicious you could barely stand it… & something that shock you more than it actually did. This is one those recipes. Today I am going to share with you a simple and delicious creamy potato soup recipe! It’s a favorite comfort food in my house because it’s full of… Continue reading Creamy Potato Soup
How to make banana cheesecake squares
Banana cheesecake squares are amazing! We make banana cheesecake bars with real bananas and easy pastry cream on a vanilla buttercream wafer layer! And if you love these banana pudding squares, you’ll love golden bananas with brown butter glaze, banana French toast, or pineapple and banana bread! Banana pudding is one of the most important… Continue reading How to make banana cheesecake squares
KIELBASA SOUP WITH POTATOES
Kailbasa soup with potatoes. This is a soup you will fall in love with! Loaded with slices of sausage with slightly crunchy edges and soft, tender potatoes, plus celery, carrots and onions. Begin by sautéing a sliced kielbasa sausage. You don’t want to overcook it, but it’s definitely better when the sausage pieces are a… Continue reading KIELBASA SOUP WITH POTATOES
How To Make a Casserole of biscuits and gravy
For a delicious breakfast that is so easy to make, this Biscuits and Gravy Casserole is perfect! Biscuit dough topped with browned breakfast sausage, cheddar cheese, eggs beaten with milk, and peppered gravy, then baked until puffed up and bubbly. This is a great a way to start the day! Here’s what you’ll need to make Biscuits… Continue reading How To Make a Casserole of biscuits and gravy
How To Make Homemade Chicken Noodle Soup
Have you ever try something so delicious that you could barely bear it ? This is 1 those recipes. When you making this recipe, you will feeling like you died & went to heaven. Simple & easy, my family loves this recipe so much. If it was for them, I would do this every single… Continue reading How To Make Homemade Chicken Noodle Soup
How To Make GRANDMA’S COUNTRY WHITE BREAD
Fantastic recipe! I opted to use regular flour, emulating what Grandma Van Doren probably did, as I’m pretty sure “bread flour” wasn’t a thing during her time. A little tip: if you double the amount of yeast, it halves the rising time, which is a real time-saver. This bread is incredibly delicious and surprisingly easy… Continue reading How To Make GRANDMA’S COUNTRY WHITE BREAD
This dive for the Mississippi sin!
Want to know what dish we’ll be bringing to every party and game day this fall? This dive for the Mississippi sin! Not only is this dip addictive, but it’s also more portable, which is obvious considering we baked the dip right into the bread. Yes, all you have to do is dig a hole… Continue reading This dive for the Mississippi sin!
GRANDMA’S COUNTRY WHITE BREAD
Fantastic recipe! I opted to use regular flour, emulating what Grandma Van Doren probably did, as I’m pretty sure “bread flour” wasn’t a thing during her time. A little tip: if you double the amount of yeast, it halves the rising time, which is a real time-saver. This bread is incredibly delicious and surprisingly easy… Continue reading GRANDMA’S COUNTRY WHITE BREAD
Chicken Noodle Soup!
Have you ever try something so delicious that you could barely bear it ? This is 1 those recipes. When you making this recipe, you will feeling like you died & went to heaven. Simple & easy, my family loves this recipe so much. If it was for them, I would do this every single… Continue reading Chicken Noodle Soup!
Oklahoma fried onion burger
A few weekends ago, we were all watching Cook’s Country together (yes, my 5-year-old loves watching cooking shows. It warms my heart). They were doing a thing called Oklahoma Fried Onion Burgers and they looked delicious. For some reason this episode has aired at least 3 or 4 times in the span of 2 weeks… Continue reading Oklahoma fried onion burger