Ingredients: Ground turkey 1 lb. Garlic 2 cloves chopped or grated Baby carrots 1 cup diced Salt 1 tsp Black pepper half tsp Onion 1 finely chopped Flour ¼ cup Tomato paste 2 tbsp Frozen peas half cup Frozen corn half cup Dried oregano ¼ tsp Dried thyme ¼ tsp Beef broth low sodium two… Continue reading Shepherd’s Pie Baked Potatoes Recipe
How To Make Vegetable Beef Soup
Experience rich and tender beef chunks paired with vegetables in a flavorful, herb-infused broth. The unique blend of wine or beer enhances the taste, giving the soup its signature touch. With just 20 minutes of active prep and cooking, indulge in this comforting dish perfect for chilly days! Ingredients: 1.5 tbsp olive oil 500 g/1 lb stewing beef cubed… Continue reading How To Make Vegetable Beef Soup
Best Mother’s Crack Cake
Ingredients: 1 box of yellow cake mix (standard size, about 15.25 oz) 1/4 cup brown sugar 1/4 cup white sugar 1 box vanilla pudding instant mix 2 teaspoons cinnamon 4 eggs 3/4 cup water 3/4 cup vegetable oil 1/2 cup white wine (any brand) 1 tsp vanilla extract For the glaze: 1 stick unsalted butter… Continue reading Best Mother’s Crack Cake
How To Make INDIAN FRYBREAD RECIPE
If you’re in the mood for something that’s a delightful combination of soft, fluffy, and balances the sweetness with a hint of savory, then let’s dive into the flavorsome world of Indian cuisine with the delightful Indian Frybread. Ingredients: 2 cups All-Purpose Flour (Maida) 1/2 teaspoon Baking Powder 1/4 teaspoon Baking Soda 2 tablespoons Yogurt… Continue reading How To Make INDIAN FRYBREAD RECIPE
Fried Cabbage With Bacon And Onion Recipe
Ingredients: 4 strips of bacon thick-cut, diced 3 tablespoons butter 1 onion diced 6 cloves of garlic diced 1 head of cabbage diced 1 teaspoon Celtic sea salt Instructions: Cut bacon into thick pieces, fry until crisp. Remove from pan and set aside. Heat butter in a large skillet over medium-high heat until melted and foamy. Add the chopped onions to the skillet; cook until soft and translucent,… Continue reading Fried Cabbage With Bacon And Onion Recipe
How To Make The BEST SALISBURY STEAK
Ingredients: 2 pounds Ground Beef About 70 percent lean and 30 percent fat 1 medium Onion chopped 2 tsp Worcestershire sauce 2 Eggs 2 tbsp Milk cold 1 tsp Dried Italian Herbs 2/3 cup White Breadcrumbs 2/3 tbsp Beef Bouillon Powder 1 1/3 cup Onion Soup canned or leftover ½ cup Water 1 tbsp Butter Kosher Salt to taste Freshly cracked pepper to taste Chopped parsley for garnish Instructions: Mix eggs, milk, beef bouillon powder, salt, and pepper to taste in… Continue reading How To Make The BEST SALISBURY STEAK
How To Make The Best Coconut Pie
Unveil your inner baker with this incredibly straightforward Coconut Custard Pie, minus the crust. Not only is it delectable, but it’s also quite simple to make! Here’s what you’ll need and how to create this delightful dish that serves eight. Ingredients: 4 large eggs 2 cups of dairy or plant-based milk 1/2 cup granulated sugar 1/2 cup multi-purpose flour 1/2 teaspoon fine sea salt… Continue reading How To Make The Best Coconut Pie
BEEF STROGANOFF CASSEROLE
Ingredients: 1 can cream of mushroom soup. 1 can cream of chicken soup. 8 oz of sour cream. 12 oz of uncooked egg noodles. 1 pound of ground beef. ⅓ cup of grated parmesan cheese. HOW TO: In a skillet, brown the ground beef and drain off the fat. Cook the noodles according to the… Continue reading BEEF STROGANOFF CASSEROLE
Peach Cobbler Egg Rolls
Ingredients: Ingredients to Make Peach Cobbler Egg Rolls 12 egg roll wraps 2 1/4 cups fresh peaches 3 peaches 1/4 cup white granulated sugar 1/4 cup water 1 tbsp corn starch 2 tsp lemon juice 1/2 tsp vanilla extract 1 egg beaten 2 tbsp butter melted 1/2 cup brown sugar 1 tbsp ground cinnamon Ingredients… Continue reading Peach Cobbler Egg Rolls
How To Make Delicious Mulligan Stew
Ingredients: °All-purpose flour cup °½ teaspoon onion powder °Half a teaspoon of garlic powder °teaspoon freshly ground pepper °1 pound beef broth °2 tablespoons vegetable oil °1 medium onion chopped °2 cups low-sodium beef broth °½ teaspoon dried thyme °¼ teaspoon dried basil °1 teaspoon dried marjoram °2 medium size golden potatoes, cut into cubes… Continue reading How To Make Delicious Mulligan Stew