When it’s too hot to bake, indulge in this No-Bake S’MORES Chocolate Pie! Featuring a delectable graham cracker crust, creamy chocolate filling, and gooey marshmallow topping, this pie is easy to make ahead and perfect for satisfying your s’mores cravings.
Ingredients:
For the Graham Cracker Crust:– 2 cups graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 1/4 cup granulated sugar
For the Chocolate Filling:
– 1 cup semisweet chocolate chips
– 1 cup heavy cream
– 1 teaspoon vanilla extract
For the Marshmallow Topping:
– 2 cups mini marshmallows
Instructions: Continue reading instructions on the next page
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