How To Make Danish Cheese Croissant ?!

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How To Make Danish Cheese Croissant ?!

How to Make Cheese Pancakes:

I set the oven temperature to 350℉.

I used a mixer to combine cream cheese, lemon juice, pure vanilla extract, and white sugar in a medium bowl until well blended.

I opened the half-moon roller tubes. To cut them I used a sharp knife and sliced ​​them.I make thick slices.

I placed each slice on a baking tray lined with baking paper. To create a low wall on the outside, I used my fingers or a small tape measure.

I took the melted butter and, using a whisk, added 1/4 cup light brown sugar to the mixture. I will spread this mixture over any Danish blend.Also the filling percentages of each Danish doll.

I baked it at 350 degrees Fahrenheit for 15 minutes, when the color turned golden I took it out of the oven.

I let it cool and then added some frosting.

To make the glaze: Place all three ingredients in a small bowl and stir until soft, then drizzle over each warm cookie.

 

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