These little smokies wrapped in bacon have been one of my favorite appetizers ever since I was a kid! Smoked sausages wrapped in crispy bacon smothered in sticky brown sugar. An easy recipe for parties!
Little Smokies Wrapped in Bacon Recipe
When my mom first gave me the recipe it was nothing more than a few vague directions on a slip of paper.
There are only three ingredients to these addictive appetizers, but the first time I made them on my own they didn’t taste as good as hers always do.
So I went back and asked for her secrets and I’m sharing them with you for the BEST bacon wrapped little smokies with brown sugar ever!
Start with cutting bacon into thirds. If you leave the strips any longer they will never crisp up.
There may be a few pieces of bacon left over. That’s ok!
How To Make Salted Caramel Chocolate Cheesecake Cake
Try This Amazing Recipe: Onion Blossom
Peanut Butter Chocolate Cups
How To Make Cream Cheese Squares
When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
Baki Dewees death: Missing Palmdale baby’s father charged with murder, child abuse