- Fill a saucepan with water, about two-thirds full.
- Add the sliced lemon and the sprig of fresh rosemary to the water.
- Place the saucepan on the stove and bring it to a boil.
- Once the water boils, reduce the heat to a simmer.
- Let the mixture simmer on low heat. As the water evaporates, it will release the refreshing scents of lemon and rosemary into the air.
- You can keep adding water to the saucepan as needed to prolong the fragrance.
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