Ingredients:
4 cups of all-purpose flour
1 3/4 cups of ghee
3 tablespoons of white sugar
2 teaspoons of salt1 egg
1/2 cup of water
Directions:
In a large bowl, mix the all-purpose flour, shortening, sugar, and salt. Mix with a pastry blender until crumbly.
In a small bowl, mix the eggs with the water. Stir with flour mixture. Chill in the refrigerator until ready to use.
Enjoy !
LIRE LA SUITE..