- Prepare the Soil: Cardamom prefers rich, loamy soil with good drainage. A mix of compost, sandy soil, and a bit of perlite or vermiculite will create the right environment.
- Planting Depth: Sow the seeds about 1 inch deep in the soil.
- Spacing: Make sure you space the seeds or seedlings at least 2 feet apart, as cardamom plants can grow quite large.
- Watering: After planting, water the seeds gently but thoroughly.
3. Growing Conditions:
- Light: Cardamom plants prefer indirect sunlight or partial shade. They naturally grow under the canopies of larger trees in the wild.
- Temperature: A temperature range between 22°C to 32°C is ideal.
- Watering: These plants love humidity. Ensure the soil remains consistently moist but not waterlogged. Overwatering can lead to root rot.
- Fertilization: During the growing season, feed the plants with a balanced liquid fertilizer every three weeks.
4. Caring for Green Cardamom:
- Pruning: As the plant grows, it might send out shoots. Prune away any shoots that appear weak or unhealthy to encourage robust growth.
- Pest Control: Keep an eye out for pests like aphids and spider mites. Neem oil can be an effective organic solution to tackle them.
- Harvesting: Cardamom pods are ready for harvest when they turn a pale green or yellowish-green. It’s essential to pick them before they split open.
5. Final Tips:
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