Indulge in a culinary journey that celebrates the rich flavors of garlic, the savory notes of Parmesan cheese, and the succulence of roasted shrimp with this delectable recipe. Garlic Parmesan Roasted Shrimp offers a delightful combination of ingredients that tantalize the taste buds and elevate any mealtime experience. Whether served as an appetizer, a main course, or as part of a seafood feast, this dish promises to be a crowd-pleaser.
Garlic Parmesan Roasted Shrimp offers a symphony of flavors that dance on your palate with each bite. The garlic-infused Parmesan coating creates a crispy exterior while locking in the natural juiciness of the shrimp. Whether enjoyed as an elegant appetizer for gatherings or a satisfying main course alongside your favorite sides, this recipe is sure to become a beloved addition to your culinary repertoire. Embrace the simplicity and deliciousness of Garlic Parmesan Roasted Shrimp for a memorable dining experience filled with savory goodness and culinary delight Let’s delve into the details of this mouthwatering recipe and discover how to create culinary magic in your kitchen.
Ingredients for Garlic Parmesan Roasted Shrimp:
- 1 pound large shrimp, peeled and deveined
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs (preferably Panko)
- 1 teaspoon dried oregano
- 1/2 teaspoon paprika
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
INSTRUCTIONS: