Ingredients:
- Garlic minced 3 cloves
- Ground pork 1 pound
- Vegetable oil 1 tbsp and Vegetable oil for frying
- Sesame oil 1 tbsp
- Soya sauce 2 tbsp
- Flour 2 tbsp
- Water 2 tbsp
- Egg roll wrappers 1 pack You can easily find it at a nearby grocery store
- Carrot 1 chopped or shredded
- Cabbage 1 finely shredded
- Ginger paste 1 tsp
- Any dipping sauce Optional
Instructions:
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In a skillet add the vegetable oil, garlic, and pork. Cook it on medium flame until the pork changes color.
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Start adding the ginger, sesame oil, and soya sauce.
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Cook it for 5 minutes on low flame and then set it aside.
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Once the prepared meat is cool, add it to a medium bowl following carrots and cabbage.
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Now mix the flour and water mentioned quantity to make a thick paste. Keep it near the assembling area.
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