Easy Banana Coffee Cake with Pecans

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Easy Banana Coffee Cake with Pecans

Indulge in the delectable world of our Easy Banana Coffee Cake with Pecans – a moist and flavorful treat that’s perfect for any occasion! This simple yet irresistible recipe transforms ripe bananas into a heavenly cake, and the pecan topping adds a delightful crunch. Whether enjoyed with a cup of coffee or as a snack, this banana-infused creation promises to be a crowd-pleaser. Get ready to elevate your baking game with this easy-to-follow recipe!

Ingredients:

  • 1 cup superfine sugar
  • 1/2 cup melted butter
  • 2 eggs, beaten
  • 1 teaspoon baking soda
  • 1/4 cup sour cream
  • 1 cup mashed ripe banana
  • 1 1/2 cups cake flour
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract

Topping:

  • 1 cup chopped pecans
  • 3 tablespoons brown sugar (or more to taste)
  • 1 teaspoon ground cinnamon

Directions:

Continue reading directions on the next page

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