Ingredients:
- 4 mediumpotatoes cubed
- 1 poundground beef
- 3 tablespoonsbreadcrumbs
- 3 tablespoonsmilk
- 1 cupwater
- 1 packetbrown gravy mix
- 2 tablespoonsbutter
- 1/2 cupmilk
Instructions:
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Fill a large pot halfway with water. Add the cubed potatoes and cook at a gentle boil until tender, about 15 minutes.
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Meanwhile, add the breadcrumbs and milk to a bowl and allow to soak until it turns into a paste.
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Combine the ground beef with the paste and mix together thoroughly with your hands.
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Form evenly sized meatballs, around 1 1/4 inch in diameter, compacting the meat into a sturdy ball.
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Add the …
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