Chinese Pepper Steak with Onions

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Chinese Pepper Steak with Onions

Indulge in the savory flavors of Chinese cuisine with this delectable Pepper Steak with Onions recipe. Bursting with tender strips of beef, caramelized onions, and aromatic spices, this dish is a true crowd-pleaser that’s perfect for any occasion. Whether you’re craving a comforting weeknight dinner or looking to impress your guests with a homemade Chinese feast, this recipe delivers on taste and simplicity. Let’s dive into how to make this mouthwatering dish!

Chinese Pepper Steak with Onions Recipe

Ingredients:

  • 750g Beef (tenderloin or rump steak)
  • 250g white basmati rice
  • 3 medium onions
  • 4 sprigs of cilantro
  • 2 tbsp. soy sauce
  • 4 tbsp. peanut oil
  • 1 tbsp. cornstarch
  • Salt
  • Ground pepper

Preparation Steps:

  1. Marinate the Beef:
    • Peel and slice the onions. Wash, dry, and thinly slice the cilantro.
    • Cut the beef into strips and…

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