Peanut Butter Cup Stuffed Brookies

Methods:

1. Preheat the oven to 350 degrees and grease a standard-sized muffin pan.
2. Prepare the brownie mix according to the package directions and set it aside.
3. Separate the cookie dough into 12 equal balls and press each one into the bottom of each muffin cup.
4. Place a Reese’s Peanut Butter Cup upside down on top of the cookie dough in each cup.
5. Spoon the brownie batter gently over each peanut butter cup until the wells are about 90% full.
6. Bake for 18 to 20 minutes or until the brownie batter is cooked through.
7. Allow them to cool for about 5 minutes before removing them from the pan, and enjoy these delightful bites while they are still warm.

Get ready to savor the perfect combination of chocolatey goodness and peanut butter bliss with Grandma’s Reese’s Peanut Butter Cup Brownie Bites. Enjoy!