- 1 bunch of celery, washed and chopped (including leaves)
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 2 medium potatoes, peeled and diced
- 4 cups vegetable or chicken broth
- 1 cup milk or cream (for a creamier texture)
- 2 tablespoons butter or olive oil
- Salt and pepper to taste
- Fresh herbs (such as thyme or parsley) for garnish (optional)
Instructions:
LIRE LA SUITE..