Savor the Comfort: Classic Shepherd’s Pie Recipe

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Savor the Comfort: Classic Shepherd’s Pie Recipe

Introduction: Step into the world of ultimate comfort food with our Classic Shepherd’s Pie recipe. This timeless dish, also known as Cottage Pie, is a hearty and flavorful combination of seasoned ground meat, savory vegetables, and creamy mashed potatoes. It’s a satisfying one-dish wonder that brings warmth to your table and joy to your taste buds. Let’s embark on a culinary journey to create this comforting masterpiece!

Ingredients:

For the Meat Filling:

  • 1 pound ground beef or lamb
  • 1 onion, finely chopped
  • 2 carrots, diced
  • 1 cup frozen peas
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 cup beef or vegetable broth
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste

For the Mashed Potatoes:

  • 4 large potatoes, peeled and diced
  • 1/2 cup milk
  • 4 tablespoons butter
  • Salt and pepper to taste

Instructions:

Continue reading instructions on the next page

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