Fruity Pebble Pound Cake Recipe

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Fruity Pebble Pound Cake Recipe

For all the Fruity Pebbles enthusiasts out there, brace yourselves for the ultimate treat! This Fruity Pebbles Crumb Pound Cake is a symphony of flavors and textures, featuring a buttery pound cake loaded with the vibrant cereal goodness and crowned with a delectable buttery crumble. To top it off, a dreamy cereal milk glaze takes this dessert to a whole new level of indulgence.

Ingredients:

Cereal Milk:

  • 2 cups (473ml) whole milk
  • 1 cup (36g) Fruity Pebbles cereal

Crumb Topping:

  • ½ cup (113g) unsalted butter, melted
  • 1 ½ cups (180g) cake flour (see notes)
  • 2/3 cup (126g) granulated sugar
  • ¼ teaspoon salt
  • 1/3 cup (14g) Fruity Pebbles cereal

Pound Cake:

  • ½ cup (113g) unsalted butter, at room temperature
  • 1 cup (190g) granulated sugar
  • 2 large eggs
  • 1 cup (236ml) prepared cereal milk
  • 1 cup (236ml) sour cream
  • 1 teaspoon pure vanilla extract
  • 2 ½ cups (300g) cake flour (see notes)
  • 2 teaspoons (9g) baking powder
  • ½ teaspoon baking soda
  • Pinch of salt
  • 1 cup (36g) Fruity Pebbles Cereal

Toppings & Glaze:

  • 6 tablespoons prepared cereal milk
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons (38g) unsalted butter, melted
  • 1 ½ cups (195g) powdered sugar, sifted
  • Fruity Pebbles Cereal for garnish (optional)

Instructions:

Cereal Milk…

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