Here’s a simple recipe for crispy fried cakes:

Ingredients:

  • 2 cups all-purpose flour
  • 1/4 cup cornstarch
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting (optional)

Instructions: