How To Make Cream Cheese Fudge

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How To Make Cream Cheese Fudge

Cream cheese fudge is a fantastic low carb treat that offers a rich, creamy texture while satisfying your sweet cravings. This dessert is ideal for those on a low carb diet or anyone seeking a guilt-free indulgence. Its exact origins may be unclear, but it has certainly become a favored choice for a low carb alternative to traditional fudge.

Ingredients:

8 ounces cream cheese, softened

1/2 cup salted butter

2 ounces unsweetened Baker’s chocolate

1 tablespoon vanilla extract

1/2 cup sweetener (e.g., Stevia) to taste

Instructions:

Melt Chocolate and Butter:

Continue reading all instructions & suggestions on the next page

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