Mexican Corn Coleslaw Recipe

Engage in a culinary fiesta with the Mexican Corn Coleslaw, an exuberant and flavorful variant of the traditional coleslaw, invigorated by the rich and vibrant tastes of Mexico. This dish elegantly marries the crispness of cabbage, the sweetness of corn, a spicy whisper of jalapeños, and the tang of an enthralling lime dressing. Not only… Continue reading Mexican Corn Coleslaw Recipe

Chicken and Broccoli Stir-Fry

Ingredients: Salt and pepper to taste About a half cup of water You might not have to use the full amount Vegetable oil 4 tablespoons 2 chicken breasts short cubed You can also substitute them with shredded or grilled chicken leftovers Scallions sliced 3 Sugar 2 tablespoons Sesame seeds for serving optional Fried rice for serving optional Red chili flakes… Continue reading Chicken and Broccoli Stir-Fry

Creamy Cucumber Salad

Ingredients : °3 bed. Thin slices of cucumber  °1 ea. Thin slices of red onion °½ tsp. Kroger Sour Cream °1 tbsp. White vinegar °1 tbsp. chopped fresh dill °1 C. Granulated sugar °½ tsp. salt °¼ tsp. garlic powder Directions: Continue reading directions on the next page

Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!

We’ve all stumbled upon countless weight loss hacks, home remedies, and diets on the internet. While some might break the bank, others can be simple and economical. Ginger water, for instance, has made a name for itself due to its efficiency and speedy outcomes. Notably, it’s been touted for helping to shed those stubborn pounds,… Continue reading Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!

Creamed Potatoes and Peas

Many opt for heavy cream or half-and-half to achieve that rich, creamy consistency in their potato dishes. However, I’ve found that using skim milk does the trick without compromising much on taste. What’s even better? The calorie count drops significantly! This dish is a hit across all ages. If you have younger ones who prefer… Continue reading Creamed Potatoes and Peas

Chicken And Dumplings Dish

Ingredients: +FOR THE SOUP °3 to 4 cups shredded roast chicken (or 2 large cooked, shredded chicken breasts) °8 cups of water °4 tbsp Better Than Chicken Broth °4 tablespoons salted butter °4 carrots, halved lengthwise then diced °4 celery stalks, diced °2 small yellow onions finely diced °½ cup flour °1 cup milk °1… Continue reading Chicken And Dumplings Dish

How To Make Crack Green Beans

Here is the list of ingredients that you have to follow. Clearly notice the quantities, because tricking the proportionalities will affect the overall taste of the recipe. Ingredients: Green beans drained – 5 cans (8 ounce) Bacon chopped, saute and drained – 12 slices Brown sugar – ⅔ cup Butter melted – ¼ cup Soy sauce – 7… Continue reading How To Make Crack Green Beans

My Hubby Begs Me To Make This Recipe At Least Once Per Week

This Broccoli Chicken Divan is a classic dish that has been around for decades. It’s a great way to get your family to eat their vegetables, as the broccoli is smothered in a creamy cheese sauce and topped with tender chicken. The dish is also incredibly easy to make and can be thrown together in… Continue reading My Hubby Begs Me To Make This Recipe At Least Once Per Week

How To Make Vegetable Beef Soup

Experience rich and tender beef chunks paired with vegetables in a flavorful, herb-infused broth. The unique blend of wine or beer enhances the taste, giving the soup its signature touch. With just 20 minutes of active prep and cooking, indulge in this comforting dish perfect for chilly days! Ingredients: 1.5 tbsp olive oil 500 g/1 lb stewing beef cubed… Continue reading How To Make Vegetable Beef Soup