Category: Chicken

Chicken And Dumplings Dish

Ingredients:

+FOR THE SOUP

°3 to 4 cups shredded roast chicken (or 2 large cooked, shredded chicken breasts)

°8 cups of water

°4 tbsp Better Than Chicken Broth

°4 tablespoons salted butter

°4 carrots, halved lengthwise then diced

°4 celery stalks, diced

°2 small yellow onions finely diced

°½ cup flour

°1 cup milk

°1 teaspoon Italian seasoning

°1 teaspoon of salt

°1 teaspoon garlic powder

°1 teaspoon onion powder

+For the dumplings

°2 Bisquick cups

°1 teaspoon of salt

°1 teaspoon garlic powder

°1 teaspoon Italian seasoning

°2/3 cup milk

Instructions:

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Garlic Mushrooms In Parmesan Cheese

Let’s embark on a culinary journey as we prepare this creamy, cheesy, and irresistibly delicious Garlic Mushrooms in Parmesan Cheese dish.

Ingredients:

Mushrooms, 14-15 ounces, washed and patted dry
Cream Cheese, ¼ cup
Parmesan Cheese, ½ cup
Heavy Cream, ½ cup
Unsalted Butter, 2 tablespoons
Olive Oil, 1 tablespoon
Fresh Garlic, minced, 2 teaspoons
Italian Seasoning, 1 tablespoon
Oregano, ½ teaspoon
Salt, ½ teaspoon
Black Pepper, ½ teaspoon
Fresh Parsley, chopped, ½ tablespoon

Step-by-step Guide:

Let’s embark on a culinary journey as we prepare this creamy, cheesy, and irresistibly delicious Garlic Mushrooms in Parmesan Cheese dish.

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Chicken Melts In Your Mouth

Originally, melt-in-your-mouth chicken is a recipe you saw on Facebook that came to us from the United States. It allows to obtain a very tasty and tender chicken, which makes it possible to guess the most unexpected main ingredient! Of course, I slightly modified and adapted the recipe, and we fully adopted it.
This famous ingredient that is not usually found in a baked dish is mayonnaise. I admit that I had never thought of cooking it, but this recipe interested me so much that I wanted to try it and I did not regret it. It’s simple and good, the chicken is tender. If the dish was too rich, I had planned a light version: the light chicken “melting in the mouth”.

Preparation :

Preheat the oven to 190 degrees. In…

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Cheese Chicken Nuggets

Equipment:

  • A Food Processor (Essential for grinding those chicken thighs)

Ingredients:

  • Ground Chicken Thigh: 500 grams Sublime tenderness!
  • Garlic Powder: 1 teaspoon
  • Onion Powder: 1 tablespoon
  • Italian Seasoning: 1 teaspoon
  • Paprika: 1 teaspoon
  • Salt: A pinch or 1/2 teaspoon
  • Black Pepper: 1/2 teaspoon

  • Mozzarella Cheese: 1.5 cups shredded (Or use block cheese)
  • All-Purpose Flour: 1 cup
  • Egg: 1 large
  • Breadcrumbs: 1 cup
  • Canola Oil: 1 cup Or any vegetable oil

Instructions:

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Rotisserie Chicken and Stuffing Casserole

This chicken and stuffing casserole is creamy and comforting on a cool winter evening — the whole family will love it! The crispy topping on this old-fashioned casserole is easy to make with a quick-cooking stuffing mix. A store-bought rotisserie chicken is required, but if you have leftover chicken on hand, use it! Leftovers are yummy, too.

 

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BEEF STROGANOFF CASSEROLE

Ingredients:

  • 1 can cream of mushroom soup.
  • 1 can cream of chicken soup.
  • 8 oz of sour cream.
  • 12 oz of uncooked egg noodles.
  • 1 pound of ground beef.
  • ⅓ cup of grated parmesan cheese.

HOW TO:

  1. In a skillet, brown the ground beef and drain off the fat.
  2. Cook the noodles according to the package instructions and drain off water.
  3. In a bowl, mix together the soups and sour cream until well combined then add in the beef and noodles.
  4. Place the mixture in a 10×13 casserole dish and cover with foil.
  5. In a preheated oven to 350° bake for 30 to 40 minutes and top with parmesan cheese.
    Enjoy!

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Honey Garlic Chicken in One-Pot

Want to leave an unforgettable impression on your in-laws or house guests without slaving away in the kitchen? This honey garlic chicken recipe for the slow cooker is your ticket. Minimal preparation, minimal cleanup, but maximum flavor — everything gets cooked in one pot!
Swap out carrots or potatoes if they’re not to your liking. Opt for veggies that your family adores. The beauty of this recipe is that the chicken’s juices permeate the vegetables, cooking them to perfection. Say goodbye to the fuss of preparing separate sides; this dish covers it all.
Servings: 4
Preparation Time: 10 minutes
Cooking Time: 8 hours
Total Time: 8 hours and 10 minutes

Ingredients:

  • 8 chicken thighs (whole, with skin and bone)
  • 1 pound baby red potatoes
  • 1 bag of baby carrots (16 ounces)
  • 1 pound green beans (cleaned and…

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Slow Cooker Chicken Teriyaki Recipe

Got some diced chicken and brown sugar in your pantry? You’re all set for a quick and delightful meal! This teriyaki chicken recipe is a lifesaver for those rush-hour dinners when you need something delicious in a jiffy. The brown sugar infuses the chicken with a sweet undertone, making every bite absolutely juicy.
Here’s a twist: Making teriyaki chicken at home is a breeze! Forget about restaurant takeouts; with just a slow cooker and a handful of ingredients, you can create a teriyaki masterpiece that might just become your new favorite.

Ingredients:

  • 3 pounds boneless skinless chicken breasts, chopped
  • 3/4 cup low-sodium soy sauce
  • 3/4 cup brown sugar
  • 1/3 cup rice vinegar
  • 2 garlic cloves, minced
  • 3/4 teaspoon ground ginger
  • 4 teaspoons cornstarch
  • 1/4 cup warm water
  • 1/4 cup green onion, finely chopped

Steps to Flawless Flavor:

  1. Lay the…

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How To Make Crack Chicken Pinwheels Recipe

Seeking a party appetizer that’s not only mouth-watering but also an instant hit? Dive into the world of Crack Chicken Pinwheels. A tantalizing mix of succulent chicken, velvety cheese, and crispy bacon wrapped in a tender tortilla, these pinwheels are truly addictive. Be ready, once you delve in, you might find it challenging to resist the temptation!
Last summer, I prepped for a backyard party. While exploring appetizer options, I chanced upon the intriguingly named Crack Chicken Pinwheels and couldn’t resist giving them a shot. The outcome? An absolute sensation! The icing on the cake? They hardly demand any elaborate cooking!
Hardly had I placed the serving tray on the table when it was swiped clean! The symphony of flavors was just irresistible, leading to second, third, and maybe even fourth helpings. All night, my friends kept inquiring about this delightful recipe. Now, every time there’s a get-together, these pinwheels are a must-have.

Ingredients:

  •  cups of cooked chicken, shredded (Leftover rotisserie chicken works wonders!)
  • 8 ounces cream cheese, softened
  • 1 cup cheddar cheese, shredded
  • ½ cup bacon, cooked and crumbled
  • 1-2 tablespoons ranch seasoning mix
  • 1 tablespoon milk
  • 4 large tortillas (Flavored ones like spinach or sun-dried tomato work well)

Instructions:

  1. In a spacious bowl, meld together the chicken, cream cheese, cheddar, bacon, milk, and ranch seasoning. Stir…

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Slow Cooker Honey Garlic Chicken

There’s pure magic in meals that combine ease with flavor. Picture this: you’ve had an exhausting day, and as you step into your home, the comforting aroma of honey-kissed, garlic-infused chicken welcomes you. This scent brings back cherished memories of festive family gatherings and intimate dinners. The Slow Cooker Honey Garlic Chicken recipe perfectly embodies this blend of simplicity and rich taste, ensuring each bite is an experience to remember.
One evening last summer, I found myself preparing for a casual dinner party. My week had been whirlwind, and I was short on time for an elaborate spread. While searching for inspiration, I chanced upon this recipe. Its promise of ease and flavor convinced me to give it a shot. By the time guests began arriving, the scent of this delectable chicken had enveloped my home. The unveiling was met with gasps of delight. Each piece of chicken was tender and drenched in the sweet and savory glaze. It wasn’t just a meal; it was a story of surprise and contentment.

Ingredients:

  • 2.5 lbs boneless…

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