What is a Wet Burrito and how is it different from a regular burrito? A Wet Burrito is a popular variation of the traditional burrito that’s drenched in a savory sauce, typically a red chili sauce or enchilada sauce, and then baked to perfection. This gives the burrito a moist and flavorful finish, distinguishing it… Continue reading How To Make Wet Burritos
Category: Beef
How To Make Loaded Cheesy Pocket Tacos ?
In a bustling household, finding a meal that satisfies everyone’s taste buds and fits a busy schedule is a rare gem. Loaded Cheesy Pocket Tacos may just be the culinary treasure you’ve been searching for. Here’s why this tasty creation is turning heads and tantalizing taste buds. The Beauty of the Pocket The genius of… Continue reading How To Make Loaded Cheesy Pocket Tacos ?
How To Make Goulash Recipe
Okay, what I’m about to tell you may seem a little weird. I’ve never made goulash before this. I know, I know, it’s pretty standard fare. I have certainly eaten my fair share, and I’ve made lots and lots of Hamburger Helper, which this dish kind of reminds me of. I’ve just never made it… Continue reading How To Make Goulash Recipe
How To Make TACO BRAID
Ingredients: 1 canister refrigerated pizza crust 2 tablespoons olive oil 1/2 cup chopped onion 1 lb. Zaycon Fresh 93 / 7 Super Lean Ground Beef 3 tablespoons Homemade Taco Seasoning 1/2 cup water 1 cup Fiesta Blend shredded cheese, divided 1 tomato, diced, plus additional for top, if desired 2 tablespoons unsalted butter, melted 2… Continue reading How To Make TACO BRAID
How To Make Stuffed Cabbages ?
Stuffed cabbage, or otherwise called Golabki, is a Polish dish, made from tender cabbage leaves wrapped around minced meat or juicy ground beef, veggies, and rice. The traditional recipe also features a tomato sauce that coats the rolls. Usually, it is baked in a casserole dish or in a slow cooker. Ingredients: 2 heads of cabbage… Continue reading How To Make Stuffed Cabbages ?
How To Make MONTEREY SAUSAGE PIE
It’s a snap to make this dish using baking mix. I got the idea from a similar recipe with hamburger and cheddar cheese. That version was too bland for my family, but I made a few changes and this is a hit! Ingredients: 1 pound Bulk Pork Sausage 3 teaspoons Minced Garlic 2-½ cups Shredded… Continue reading How To Make MONTEREY SAUSAGE PIE
How To Make HONEY GARLIC PORK CHOPS
This Honey Garlic Pork Chops Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing honey garlic sauce! Ingredients: 4… Continue reading How To Make HONEY GARLIC PORK CHOPS
Hamburger Steak with Creamy Onion Gravy
The best part in the ever popular hamburger is the steak itself. Tender, juicy and full of flavour, you wouldn’t deny the offer of just having the hamburger steak with some creamy mashed potatoes, right? I’m glad to share my super easy recipe of this amazingly yummy hamburger steaks with onion gravy. It’s aromatic and… Continue reading Hamburger Steak with Creamy Onion Gravy
How To Make Chinese Pepper Steak
Ingredients: 4 steaks 10 g butter (or 2 Teaspoons) 8 cl of dry white wine (or 1.6 teaspoons) 5 teaspoons of whole liquid cream ( 30% fat ) 1 dash of mustard Pepper from the mill 2 Tablespoons of mignonette pepper 1 teaspoon of veal stock 1/4 teaspoons of cognac or champagne 2 tbsp. grapeseed… Continue reading How To Make Chinese Pepper Steak
How To Make Healthy Turkey Loaf
This is the best turkey meatloaf we’ve ever tasted. It’s really moist and makes great sandwiches. If you’re anything like me, you grew up eating meatloaf and while some of you may not be a fan, I absolutely loved it! Meatloaf was one of my favorite comfort meals my mom made as a kid which she… Continue reading How To Make Healthy Turkey Loaf